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Archive for the ‘Diabetes’ Category

Smart microneedle insulin patch could make it easier to treat diabetes – Digital Trends

Sunday, February 16th, 2020

Close to 10% of the U.S. population, around 30.3 million people, have diabetes. A new treatment delivery system created by bioengineers at the University of North Carolina and theUniversity of California, Los Angeles could help make life easier for them via a smart insulin patch thats about the size of a quarter. All a patient would need to use it would be to slap on a new patch at the start of the day, after which it would monitor and manage glucose levels for the next 24 hours.

It is smart and simple, which means it could help enhance the health and quality of life for people with diabetes, Zhen Gu, the study leader and a professor of bioengineering at the UCLA Samueli School of Engineering, told Digital Trends. It is a smart glucose-responsive insulin release device because it can respond to high blood sugar levels and release only the necessary insulin dosage, thus reducing the risk of hypoglycemia. This is a small and disposable device, so it is very simple and convenient to use; one can remove the patch any time to stop the administration of insulin.

The glucose-monitoring adhesive patch is covered in tiny microneedles, each one less than a millimeter in length. They are made from a glucose-sensing polymer and come pre-loaded with insulin. When the patch is applied, the microneedles penetrate the skin and start measuring blood sugar levels. If the glucose levels increase, the polymer triggers the release of insulin. At the point at which levels return to normal, the patchs insulin delivery also slows down. While this approach still involves pricking the patient with a needle, these needles are much smaller than regular needles. As a result, the patch is less painful than an ordinary injection.

So far, the patch has been successful in studies involving pigs. The researchers were able to use it to successfully control the glucose levels in these animals, which had Type I diabetes, for around 20 hours. Next, the researchers are hoping to progress to further trials, with the goal of commercializing their technology.

This patch has already been accepted by FDAs emerging technology programs for clinical trial applications, Gu said.

A paper describing the research was recently published in the journal Nature Biomedical Engineering.

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If You Have Diabetes, Pay Attention to Your Heart – Next Avenue

Sunday, February 16th, 2020

When my husband, Dale, was diagnosed with type 2 diabetes in 2007, at the age of 46, his doctor prescribed medication, he attended a nutrition class and was instructed on testing his blood glucose level.

Dale had annual physical exams, which monitored his blood pressure and A1C level (an average of blood glucose over time).

We assumed doing all of this would also mitigate the increased risk of heart disease that presents with type 2 diabetes.

It most likely was a fatal assumption.

Dale died of a sudden, massive heart attack, the main artery blockage known as the widow maker, two days before Thanksgiving, on Nov. 20, 2018.

The longer a person has diabetes, the higher their chances are of developing heart disease.

According to the Centers for Disease Control and Prevention, 30 million Americans have diabetes and 90% to 95% of them have type 2 diabetes. Most cases are diagnosed after age 45. According to the American Heart Association, adults with diabetes are two to four times more likely to die from heart disease than those who dont have diabetes.

The longer a person has diabetes, the higher their chances of developing heart disease. This is because high blood glucose from diabetes can damage blood vessels and the nerves that control the heart, according to the National Institute of Diabetes and Digestive and Kidney Diseases, which is part of the National Institutes of Health.

Total management of the disease should include diet, exercise, regular cholesterol testing and glucose monitoring, said Dr. Jane E.B. Reusch, a cardio-endocrinologist at the University of Colorado Anschutz Medical Center in Aurora, Colo. She also practices at the Rocky Mountain Regional Veterans Affairs Medical Center in Aurora.

Hyvelle Ferguson, now 46, was just 33 and pregnant when she was diagnosed with type 2 diabetes. I began taking care of myself, but after I had my baby, I reverted back to my old ways, eating anything I wanted, says Ferguson. I thought Id be OK if I was taking my medication.

At 41, Ferguson suffered a stroke, and three weeks after being released from rehab, suffered a heart attack. Her main artery was 99% blocked. She underwent quadruple bypass surgery, but that wasnt the end of her health problems.

I called myself a professional patient, in 2014 to 2015, I was in the hospital every month, she says. Every time I went to the doctor, something else was wrong.

Ferguson began taking stock of her life, researching how she could control diabetes instead of allowing the disease to control her. She adopted a healthier diet and began walking for exercise. At first, it was just to the mailbox, and I went a bit farther each time, she says.

Although she still has many challenging days, Ferguson now volunteers with the American Heart Association and is an advocate for its Know Diabetes by Heart. The new program is partnership between the group and the American Diabetes Association to help inform doctors on educating their patients with diabetes about the risks of heart disease. It also tells patients with diabetes questions to ask their doctors.

Of course, not all patients with diabetes will develop heart disease, and Reusch points out that many other factors play into the risk. A1C is very important, but cholesterol should also be monitored closely in diabetes patients, she says. So many factors play into it, including genetics.

Care guidelines endorsed by many cardiologists require all diabetes patients to be placed on a low-dose statin drug, despite a patients lipid numbers (measuring cholesterol and fats in the blood), says Dr. Jorge Plutzky, a cardiologist with the Brigham and Womens Hospital and Harvard Medical School in Boston. Statins lower cholesterol levels in the blood.

We make recommendations based on what we know, Plutzky says. He points out numerous studies showing that diabetes patients who hadnt previously suffered a heart attack and were placed on low-dose statin drugs had a striking reduction for the risk of heart attack.

I thought Id be OK if I was taking my medication.

Plutzky says doctors have known for years that diabetes increases the risk factors for heart disease, but didnt understand why blood glucose drugs didnt reduce the heart disease risk. We just didnt have the right drugs yet, he says. Great strides have been made just within the past three years.

Plutzky says doctors and patients should know that certain new inhibitor drugs combined with statins can reduce the risk of heart disease in patients with diabetes. The Know Diabetes by Heart (web page) has this information, as well as all the latest information that needs to be put out there, he says.

He advises people with type 2 diabetes not to wait for their doctors to bring up the topic of heart disease. And he says patients should continue to see their primary care doctors or endocrinologists to help manage their disease.

Another preventive measure is one that coulld have saved my husband Dales life. Its called coronary artery (or cardiac) calcium screening, and more hospital systems, including the one near my small town, offer it at a relatively affordable cost ($99 at my hospital). The test is for individuals at high risk for heart disease and uses computerized tomography (CT) scans to measure the calcium build-up in the coronary arteries. A health systems screening program may also involve a cholesterol screening, body mass Index reading, an A1C screening and other tests.

Gary Heimbach, 70, of Bull Shoals, Ark., was diagnosed with type 2 diabetes in 1993 at 58. When his wife heard about coronary artery calcium screening, they both scheduled an appointment to have it done.

Although Gary had no previous symptoms, his results indicated hed already suffered a previously unknown heart attack. Further testing revealed a 95% blockage in a main artery and a 50% blockage in another. They put a stent in and I havent had any problems since, he says. It was painless and saved my life.

Ferguson stresses taking proactive measures, such as informing yourself and taking advantage of all available resources to reduce the risk of heart disease. I want people to know they can live, they can fight the smart fight, she said.

Kerri Fivecoat-Campbell is a freelance writer whose work has appeared on Forbes.com, AOL.com, Mainstreet.com, Creditcards.com, Bankrate.com and elsewhere.

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Noninvasive Markers of Liver Disease May Improve Referrals, Predict Complications in Diabetes – Endocrinology Advisor

Sunday, February 16th, 2020

With the use of age-adjusted thresholds for noninvasive markers of liver steatosis and fibrosis, patients with type 2 diabetes (T2D) may be referred more efficiently to specialists, according to study results published in BMJ Open Diabetes Research & Care. Furthermore, the researchers found a consistent association between these markers and chronic complications of T2D.

Current guidelines for T2D care recommend routine screening for the presence of nonalcoholic fatty liver disease (NAFLD), as well as assessment of advanced liver fibrosis in high-risk patients, using ultrasound and serum biomarkers. Patients with T2D are at increased risk of progressing from NAFLD to steatohepatitis and liver-related mortality. The goal of the current study was to examine changes in specialist referrals after the use of suggested noninvasive biomarkers of steatosis and fibrosis in patients with T2D. In addition, the association between these biomarkers and cardiovascular and kidney morbidity was investigated.

The retrospective study included adults with T2D who were treated at the diabetes clinic at Policlinico di Monza in Monza, Italy, between 2013 and 2018.

Liver steatosis assessment was based on the Fatty Liver Index, Hepatic Steatosis Index, and NAFLD Ridge Score. Risk for advanced fibrosis was assessed by using the Fibrosis-4 (FIB-4) score, NAFLD Fibrosis Score, aspartate aminotransferase (AST) to alanine aminotransferase (ALT) ratio, and the AST to platelet ratio index.

Of 2770 patients with T2D included in the study, data on liver steatosis markers were available in 1519, 2076, and 1082 for Fatty Liver Index, Hepatic Steatosis Index, and NAFLD Ridge Score, respectively. Data needed to calculate liver fibrosis scores were available for 2096, 1429, 1421, and 370 patients for AST/ALT ratio, AST/platelet ratio index, FIB-4, and NAFLD Fibrosis Score, respectively.

High probability of liver steatosis was evident in most patients based on each of the 3 steatosis scores (65%-88%). However, there was a wide variation in the high probability of advanced fibrosis according to different noninvasive markers, ranging from 1% with the use of the AST/platelet ratio index to 33% using the NAFLD Fibrosis Score. A significant number of patients were classified as having indeterminate risk, ranging from 23.1% using the AST/platelet ratio index to 55.8% using the AST/ALT ratio.

With a sequential combination of 2 noninvasive markers of steatosis (Fatty Liver Index) and fibrosis (FIB-4) with standard cutoffs, 28.3% of patients would require referrals to specialized hepatologists because of either intermediate (253 patients) or high risk (36 patients). With the use of age-adjusted cutoffs, this rate significantly decreased to 13.4% of the entire population (102 patients with intermediate risk, 35 with high risk).

Biomarkers of steatosis were significantly associated with risk for albuminuria. Among patients with Fatty Liver Index scores in the intermediate- or high-risk category, prevalence of microalbuminuria was significantly higher (odds ratio [OR], 3.49; 95% CI, 2.05-5.94).

Cardiovascular disease was more common in patients within the intermediate- (OR, 2.0; 95% CI, 1.6-2.5) and high-risk (OR, 2.6; 95% CI, 1.7-4.0) categories for FIB-4 score and within the intermediate (OR, 1.73; 95% CI, 1.4-2.1) and high (OR, 1.86; 95% CI, 1.4-2.5) categories of the AST/ALT ratio. For patients within the lower-risk category for fibrosis, risks for coronary heart disease and stroke were significantly lower.

The researchers acknowledged the results may be limited given that other etiologies of liver disease were not examined.

While the use of different non-invasive fibrosis scores among patients with type 2 diabetes identify different proportion of patients with advanced fibrosis, the use of age-adjusted FIB-4 cut-offs leads to a drop in gray-zone results, making referrals to hepatologists more sustainable for the healthcare system, the researchers wrote.

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Reference

Ciardullo S, Muraca E, Perra S, et al. Screening for non-alcoholic fatty liver disease in type 2 diabetes using non-invasive scores and association with diabetic complications. BMJ Open Diabetes Res Care. 2020;8:e000904.

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The role of gut microbiota in the development and progress of type 2 diabetes – Medical News Bulletin

Sunday, February 16th, 2020

According to the World Health Organization, diabetes was directly related to the deaths of around 1.6 million people around the world in the year 2016 alone. In addition to family history, sedentary lifestyle, and diet, there is increasing evidence that micro-organisms in the gut (microbiota) play an important role in the development of type 2 diabetes. However, despite the growing evidence for the role of gut bacteria in type 2 diabetes, consensus on the role of different families of bacteria in the development of this disease is lacking. To address this problem, researchers from Oregon State University, USA have published a systematic review of 42 human studies on the associations between microbial families and type 2 diabetes. This review was published in the journal EBioMedicine.

While the researchers were unable to find any consensus on specific microbial communities being implicated in the development of diabetes, some groups of bacteria show an association with either presence or absence of the disease. For example, a decrease in at least one of these five distinct families of bacteria that include Bacteroides, Roseburia, Faecalibacterium, Akkermansia and Bifidobacterium families of bacteria is consistently associated with protection from type 2 diabetes. In contrast, the Lactobacillus family of bacteria shows divergent associations with type 2 diabetes and the specific effects of the bacteria on diabetes appear to be species-specific. For example, L.acidophilus, L.gasseri, L.salivarius were increased and L. amylovorus was decreased in diabetes patients.

Gut bacteria can influence the development and progression of type 2 diabetes in several ways. Certain species of bacteria can cause changes in glucose metabolism either directly by affecting the digestion of sugars or indirectly by affecting the production of hormones that control the process of digestion. For instance, Bifidobacterium lactis can cause an increase in glycogen synthesis the main storage form of glucose in the body while also increasing glucose uptake, thus reducing blood sugar levels.

Gut bacteria can also affect intestinal barrier functions. Type 2 diabetes causes an increase in intestinal permeability, resulting in leakage of gut microbial products such as lipopolysaccharides into the blood. Floating lipopolysaccharides in the blood can create chronic long-term inflammation in the body. Two bacterial species, B. vulgatus and B.dorei, upregulate the genes involved in maintaining the intestinal barrier, thus reducing intestinal permeability.

Gut bacteria can also affect the activity of drugs. A recent study showed that a probiotic- B.animalis along with prebiotic polydextrose and sitagliptin (a diabetes drug) was effective in reducing several diabetes parameters. There are also indications that combining prebiotic polysaccharide with metformin and sitagliptin reduced high blood sugar levels to a larger extent than using the drugs alone.

The systematic literature review described here concludes that while there is greater understanding in the role of certain microbial families in the pathophysiology of type 2 diabetes, simple interpretations and solutions are still elusive due to the high degree of variation in both the disease manifestation and the impact of gut microbes on the disease.

Written by Bhavana Achary, Ph.D

References:

Gurung M, Li Z, You H, Rodrigues R, Jump DB, Morgun A, Shulzhenko N. Role of gut microbiota in type 2 diabetes pathophysiology. EBioMedicine. 2020 Jan;51:102590.

Prevalence of diabetes in the US https://www.cdc.gov/diabetes/basics/type2.html

Global prevalence of diabetes https://www.who.int/news-room/fact-sheets/detail/diabetes

Image byArek SochafromPixabay

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Sweet diabetes is a medication in diabetes, roasting has many advantages – Sahiwal Tv

Sunday, February 16th, 2020

Sweet Potatoes Benefits In Hindi: Sweet Potato, which is wealthy in carbohydrates and Vitamin A (candy potato) candy potatoes vitamin ) Is a celebrity. Its consumption within the weight loss program helps to scale back irritation in colon most cancers cells along with sustaining mild of your eyes, decreasing blood sugar and stress, retaining digestion good.

->Sweet potatoes include vitamin reminiscent of ascorbic acid, thiamine, riboflavin and vitamin B6. According to a examine, its recent leaves include a considerable amount of ascorbic acid, which is more likely to be supply of water-soluble nutritional vitamins. The remaining starchy water after cooking the candy potato may help scale back fats fats. Let's know the advantages of candy potato stuffed with vitamin (ie candy potato) Sweet Potatoes Health Benefits ) about:-

Sweet Potatoes Regulate Blood Sugar Levels Controls Blood SugarSweet meals with low glycemic index ( Low Glycemic Index Foods ) is. It controls blood sugar by blocking insulin resistance. Sweet potato comprises a wealthy supply of soluble fiber, reminiscent of pectin, which might forestall blood sugar spikes by growing your satiety. It additionally comprises magnesium which is helpful for diabetics. Despite being candy, its useful for diabetics as a result of it is filled with many vitamins together with fiber. It reduces the danger of coronary heart illnesses by controlling your waste ldl cholesterol.

Reduces stress: Sweet Potatoes Reduce StressSweet potato comprises magnesium, which reduces stress and nervousness. Magnesium deficiency is a significant reason behind despair. This mineral protects the mind from stress, in addition to it helps in getting good sleep.

Sweet Potatoes Anti-Inflammatory Food is an anti-inflammatory mealsSweet potato comprises nutritional vitamins which have robust anti-inflammatory properties. It can be supply of choline, which reduces inflammatory within the physique. Purple candy potato comprises anthocyanin, which reduces and prevents irritation in colon most cancers cells. Additionally its also recognized to scale back cell proliferation in particular most cancers cells.

Sweet Potatoes Promote Gut Health promotes intestine micro organismSweet potato comprises fiber and antioxidants that promote the expansion of fine intestine micro organism and assist in wholesome bowels. Which improves your digestion.

Eye well being ( Sweet Potatoes Good For Eyesight )Sweet potatoes are wealthy in beta-carotene and anthocyanin antioxidants, which may help forestall Eyesight Loss and enhance eye well being.

Sweet Potatoes Boost ImmunitySweet potato is a wonderful supply of beta-carotene, which, being transformed to vitamin A, strengthens your immune system.

How to Eat Sweet PotatoesShankarakand means Sweet Potatoes You can embody some ways in your weight loss program. You can roast it, boil it or eat it as uncooked. But its best to roast it and eat it to benefit from the well being advantages of Shankarkand. Because its also straightforward to digest together with tasty.

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Are Options Traders Betting on a Big Move in Tandem Diabetes (TNDM) Stock? – Yahoo Finance

Sunday, February 16th, 2020

Investors in Tandem Diabetes Care, Inc. TNDM need to pay close attention to the stock based on moves in the options market lately. That is because the Mar 20, 2020 $60 Put had some of the highest implied volatility of all equity options today.

What is Implied Volatility?

Implied volatility shows how much movement the market is expecting in the future. Options with high levels of implied volatility suggest that investors in the underlying stocks are expecting a big move in one direction or the other. It could also mean there is an event coming up soon that may cause a big rally or a huge sell-off. However, implied volatility is only one piece of the puzzle when putting together an options trading strategy.

What do the Analysts Think?

Clearly, options traders are pricing in a big move for Tandem Diabetes shares, but what is the fundamental picture for the company? Currently, Tandem Diabetes is a Zacks Rank #2 (Buy) in the Medical Instruments industry that ranks in the Top 43% of our Zacks Industry Rank. Over the last 60 days, no analysts have increased their earnings estimates for the current quarter, while one analyst has revised the estimate downward. The net effect has taken our Zacks Consensus Estimate for the current quarter from a loss of 8 cents per share to a loss of 7 cents in that period.

Given the way analysts feel about Tandem Diabetes right now, this huge implied volatility could mean theres a trade developing. Oftentimes, options traders look for options with high levels of implied volatility to sell premium. This is a strategy many seasoned traders use because it captures decay. At expiration, the hope for these traders is that the underlying stock does not move as much as originally expected.

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Effect of Diabetes on the Performance of Algorithms for the Detection of AMI Without ST-Elevation – Endocrinology Advisor

Sunday, February 16th, 2020

The performance of the European Society of Cardiology (ESC) algorithm, ESC 0/1-h, in ruling out acute myocardial infarction (AMI) without ST-elevation was comparable in patients with and without diabetes mellitus (DM), according to a study published in Diabetes Care.

The ESC 0/1-h and 0/3-h algorithms are used to diagnose patients with suspected acute non-ST-elevation myocardial infarction (NSTEMI). The levels of high-sensitivity cardiac troponin (hs-cTn) are often chronically elevated in individuals with DM, rendering it difficult to identify NSTEMI in this patient population. Investigators sought to assess whether the presence of DM affects the diagnostic abilities of 2 ESC algorithms in patients presenting to the emergency department with symptoms indicative of AMI.

In this secondary analysis of 2 studies, the Biomarkers in Acute Cardiac Care (BACC) and stenoCardia trials (ClinicalTrials.gov identifiers NCT02355457 and NCT03227159, respectively), 3,681 patients (mean age, 64.0 years; 64.2% men) with prospectively evaluated suspected acute NSTEMI with (n=563) and without DM, were enrolled. Data from the Advantageous Predictors of Acute Coronary Syndromes study (APACE; n=2895; ClinicalTrials.gov identifier NCT00470587) were used to calculate and externally validate alternative cutoffs for the algorithms.

The levels of hs-cTn were measured at admission, 1 hour (only in the BACC study), and 3 hours (in both studies). Negative and positive predictive values (NPV and PPV, respectively) for NSTEMI were calculated for both algorithms. The studys primary safety outcome was the NPV for NSTEMI (ie, for ruling out the condition), and the primary efficacy outcome was the PPV for ruling in NSTEMI. The sensitivity and specificity of both algorithms were the studys secondary endpoints.

Of 563 participants with DM, 137 (24.3%) had comorbid acute NSTEMI, compared with 15.9% of patients without DM (P <.001). Participants with DM were older and had more cardiovascular risk factors and comorbidities.

The ESC 0/1-h algorithm had a comparable NPV for NSTEMI in patients with and without DM (absolute difference [AD], -1.50; 95% CI, -5.95 to 2.96; P =.54), but the ESC 0/3-h algorithm had a lower NPV in patients with vs without DM (AD, -2.27; 95% CI, -4.47 to -0.07; P =.004). The diagnostic performance to rule-in NSTEMI was comparable for patients with vs without DM with both algorithms: ESC 0/1-h (AD, -6.59; 95% CI, -19.53 to 6.35; P =.34) and ESC 0/3-h (AD, 1.03; 95% CI, -7.63 to 9.7; P =.88).

The sensitivity for ruling out NSTEMI was comparable in patients with vs without DM with both ESC0/1-h (AD, -0.9; 95% CI, -5.1 to 3.3; P =1.00) and ESC 0/3-h (AD, -4.0; 95% CI, -10.4 to 2.4; P =.19) algorithms. The specificity for ruling in NSTEMI was higher for patients without vs with DM when using both the ESC 0/1-h (AD, -6.9; 95% CI -12.5 to -1.2; P =.0035) and ESC 0/3-h (AD, -4.4; 95% CI, -8.2 to 0.6; P =.01) algorithms. The use of alternative cutoffs improved the PPV of both algorithms.

Study strengths include large sample sizes and external validation of proposed alternative cutoffs. Study limitations include the sole use of data from the BACC study to evaluate the 0/1-h algorithm, possible misclassification of AMI and DM, and a lack of accounting for disease duration.

Although alternative cutoffs might be helpful, patients with DM remain a high-risk population in whom identification of AMI is challenging and who require careful clinical evaluation, noted the authors.

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Reference

Haller PM, Boeddinghaus J, Neumann JT, et al. Performance of the ESC 0/1-h and 0/3-h algorithm for the rapid identification of myocardial infarction without ST-elevation in patients with diabetes. Diabetes Care. 2019;43(2):460-467. doi: 10.2337/dc19-1327

This article originally appeared on The Cardiology Advisor

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Dance kicks off in Westfield to support diabetes research – WWLP.com

Sunday, February 16th, 2020

WESTFIELD, Mass. (WWLP) The Westfield Centennial Lions will be hosting a dance Sunday afternoon to support diabetes research.

According to a news release sent to 22News, the dance will kick off at the Shaker Farms Country Club located on 866 Shaker Road from 2:00 p.m. to 6:00 p.m. Everyone will have the chance to enjoy raffles, a cash bar, light appetizers, a free dance lesson and more!

This event is not a competition. Participants will be showing off their choice of dance including the waltz, foxtrot, country two-step, Rumbo, hustle, cha-cha, mambo, and many others so be prepared to have fun. Dancers do not have to pay admission however, the entrance fee is $10 for others.

Lions focus on raising money for eye research and give back to their community by providing eye exams and glasses to those who qualify. They also focus on supporting other causes such as diabetes. If left untreated, diabetes can cause blindness.

For more information, contact Gary Francis at 413-562-1346.

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Diabetic retinopathy as an indicator of other serious health risk – Diabetes.co.uk

Sunday, February 16th, 2020

The risk of experiencing a stroke has been shown to be higher in individuals with diabetic retinopathy.

The latest findings from the ACCORD Eye study (Action to Control Cardiovascular Risk in Diabetes) were unveiled at the International Stroke Conference.

Diabetic retinopathy is a common diabetes complication which is caused by consistent high blood sugar levels damaging the back of the eye.

According to the World Health Organisation, diabetic retinopathy is the cause of visual impairment for 4.2 million people.

Lead author Dr Ka-Ho Wong, said: As we know, large-artery atherosclerosis and atrial fibrillation are the primary causes of ischemic stroke. However, microvascular disease of the brain is also a cause of stroke and of vascular dementia.

Diabetic retinopathy is a common microvascular complication of diabetes, and we hypothesized that retinopathy would be an important biomarker of stroke risk in diabetic patients, and one that may precede ischemic stroke.

The research involved analysing the eyes of 2,828 people with diabetes. Just over five years later the researchers followed up with the participants and found that 117 people had experienced a stroke.Among those who experienced a stroke, 41% had diabetic retinopathy, whereas only 30.5% of people who did not have experience a stroke had diabetic retinopathy.

Dr Wong said: Patients with established diabetic retinopathy should pay particular attention to meeting all stroke prevention guidelines established by the American Heart Association.Because diabetic retinopathy is more common in patients with uncontrollable diabetes, and diabetic retinopathy increases the risk of having a stroke, it is important for patients to maintain good control of their diabetes.

This research raises the question of whether there is a specific vascular disease pathogenesis in patients with diabetic stroke. Currently, we do not have ongoing follow-up studies, but we are interested in proposing a prospective observational trial in stroke patients with baseline diabetic retinopathy to determine the most common mechanism of stroke in these patients, which would have important implications for prevention efforts.

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Type 2 diabetes can be reversed even after years of having the condition – this is how – inews

Sunday, February 16th, 2020

OpinionType 2 diabetes is not an inevitable life sentence. In 2020, the condition looks very different

Wednesday, 12th February 2020, 7:00 am

The idea that type 2 diabetes is a lifelong disease has been ingrained for so long. But the research explained in my new book, Life Without Diabetes, shows this is not necessarily true. As this is a condition that costs 10 per cent of NHS expenditure, that is good news.

Return to normal health is possible for almost everyone in the first few years of type 2 diabetes. Some people can achieve this even after many years of diabetes. Our research in Newcastle has shown exactly what causes type 2 diabetes for the first time and has traced both the underlying processes of returning to normal and the gruesome processes of developing the disease.

The role the liver and pancreas play

i's opinion newsletter: talking points from today

We measured the critical items in the two important organs of type 2 diabetes - liver and pancreas. In liver, we measured the fat content and the response to insulin control of sugar production. In the pancreas we developed new techniques to measure the fat content and the production of insulin. We were amazed to see that the hypothesis we tested was exactly correct: in the liver, fat content and insulin response were normal within seven days (so blood glucose first thing in the morning dropped to normal); and in the pancreas there was a gradual fall in fat content over eight weeks which was mirrored by a return to near normal insulin production.

The nub of the matter is removing the damaging effects of excess fat delivered to the insulin producing cells of the pancreas. Excess fat builds up first in the liver. Then the liver supplies excess fat to all tissues of the body including the pancreas. Not everyone is susceptible to this fat induced damage to the pancreas, but for those unlucky enough to be so disposed, the major hormone insulin can no longer be produced rapidly enough.

And the solution? Weight loss of about 15kg sounds impossible, but by developing a humanly possible, effective method we have been show that this can be done in a matter of weeks by anyone with motivation to return to health.

The greater challenge is preventing weight regain in the face of the slings and arrows that are part of everyday life. This is not easy, but many people have demonstrated that by following simple changes to habits it can be done. There is no magic diet individuals suit different approaches but a long term way of living life to the full can be successful.

Type 2, obesity and BMI

It's widely believed type 2 diabetes is due to obesity.But a glance at the hard information shows that this is simply untrue. One in two people developing the disease have a body mass index (BMI) under 30 and are not obese. So if half are obese and half are not, maybe there are two different diseases? Not so, as the underlying mechanisms have been shown to be the same over the range of BMIs. In fact one in 10 people have a normal BMI at the time of diagnosis and in contrast around three quarters of people with BMI over 45 do not have type 2 diabetes.

The truth is that we are all individuals, and simple statistical categorisation by BMI is inappropriate. Those of us with a genetic set to live in a body of BMI 25 may well get type 2 diabetes if their weight rises to 28. And those who have normal metabolism with a BMI of 34 may get the disease if they put on weight to say, a BMI of 37. The reverse process is useful to consider, as it is now very clear that someone with a BMI of 37 can return to normal sugar control and normal blood fats with a BMI of 34. That is why the 15kg weight loss target is appropriate for most people: as everyone has a personal threshold above which they will develop type 2 diabetes. It is nothing to do with the fixed BMI concept of obesity.

In other words, we all have a personal fat threshold above which mischief will start happening. This has been rather obscured by the present popularity of population level information to drive beliefs about what is relevant for individuals. But there is a clear bottom line: if a person has true type 2 diabetes, then they have become too heavy for their body.

Eating sweet things and high blood sugar

It's also widely believed that eating sweet things is the cause of high blood sugar. When you wake in the morning, all the sugar in your blood has been made by you by your liver. No molecule of sugar in the blood will have come directly from what was eaten yesterday. In type 2 diabetes the normal restraint on overproduction of sugar by the liver is lost, because the liver becomes resistant to the action of insulin. In turn, that is because there is too much fat inside the liver preventing insulin working normally. When you eat you get a double whammy: all your carbs are turned into sugar during digestion, and this load is additional to the outpouring of sugar from your liver which continued throughout the 24 hours. Certainly eating a lot of sugar or carbs with type 2 diabetes will make the blood sugar even higher, but the basic problem is lack of normal functioning of the hormone insulin. Loss of fat from liver and pancreas restores this.

So type 2 diabetes is not all doom, gloom and an inevitable life sentence. In 2020, the condition looks very different.

Life Without Diabetes by Professor Roy Taylor is published by Short Books, 9.99

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‘Complex’ issue of type 1 diabetes to be addressed in Australian schools – NEWS.com.au

Sunday, February 16th, 2020

Diabetes Australia Program Manager Renza Scibila has spoken with Sky News about the "complex" condition and a new program which is aimed at raising awareness and training for students with the disease. The 'Diabetes in Schools program' aims to develop a deliver a nationally consistent training program for both school-staff and teachers, to be able to safely administer and manage students who are impacted by the disease. Currently 25 percent of parents with children with type 1 diabetes are having to visit schools to administer insulin to their children. "There hasn't been a collaborative approach and we have that now with our new 'Diabetes in Schools Program'," Ms Scibila said. "Type 1 diabetes is a really complex condition so parents don't just send their kids off at the beginning of the day and then not think about it again."[For] children with diabetes, their management happens at home and then throughout the school day and then at the end of the day and overnight as well."

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Type 2 diabetes warning: Dr Dawn Harper says those with condition ‘may have no symptoms’ – Express

Friday, February 14th, 2020

Type 2 diabetes is a condition that means insulin in the pancreas doesnt work properly. Everybody needs insulin to live and has an essential job to help keep the body healthy. Insulin allows the glucose in the blood to enter the cells and fuel the body. When a person suffers from type 2 diabetes, the impact could create a myriad of health problems. But what are the biggest symptoms to look out for when it comes to type 2 diabetes?

New research by Simplyhealth, which Dr Dawn is the ambassador of, revealed when it comes to staying healthy, only 16 percent focus on visiting the doctor when they feel unwell, while the average Briton waiting over two weeks before booking an appointment with their doctor about a minor health concerns.

This appears to be taking its toll, with one in five admitting their illnesses last longer as they cant get to the doctors due to other commitments.

For type 2 diabetes, ignoring symptoms could have a disastrous effect on ones health.

READ MORE: High blood pressure signs: The worrying symptom in your eyes that could signal your risk

Dr Harper told Express.co.uk: The biggest problems we have with type 2 diabetes is that there are literally tens of thousands of people walking around out there today with established type 2 diabetes who have no idea because they dont have symptoms.

We know that by the time an individual is diagnosed with type 2 diabetes they have about a 50 percent chance of already have started to develop some of the complications which may not have been manifested themselves but they are very serious complications with things like eye disease, kidney disease, high blood pressure, the risk of heart disease and stroke."

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The important issue that we have is that a lot of people wouldnt necessarily know they have type 2 diabetes," continued Dr Harper.

"One of the reasons why we are so keen that people attend things like the NHS health check to get tested because you may have no symptoms whatsoever."

When asked who is most at risk of developing type 2 diabetes, Dr Dawn replied: I think if you are a person who is putting on weight especially around your midriff then that could be a sign that you could be at risk and you need to get tested.

The NHS said: Type 2 diabetes is a common condition that causes the level of sugar in the blood to become too high.

"It can cause symptoms like excessive thirst, needing to pee a lot and tiredness.

"It can also increase your risk of getting serious problems with your eyes, heart and nerves.

"Its a lifelong condition that can affect your everyday life. You may need to change your diet, take medicines and have regular checkups. Its caused by problems with a chemical in the body called insulin.

"Its often linked to being overweight or inactive, or having a family history of type 2 diabetes.

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High levels of testosterone linked to greater risk of type 2 diabetes in women – Diabetes.co.uk

Friday, February 14th, 2020

A link has been found between women who have high levels of testosterone and an increased risk of type 2 diabetes, metabolic disease and cancer.

Although testosterone supplements are commonly used to treat sexual function, bone health and body composition, it is largely unknown what the long terms effects on disease risk and outcomes is. Researchers from Exeter University set out to see if there is any evidence for long term effects associated with high testosterone levels.

In their study, which involved around 425,000 people, has found evidence that females who have raised levels of the sex hormone have a 37 per cent higher risk of being diagnosed with type 2 diabetes.

Interestingly, the study revealed that for males with genetically high levels of testosterone, the risk of developing type 2 diabetes is 14 per cent lower. Although, findings suggested there was an increased chance of prostate cancer among males with high testosterone levels.

Although testosterone is usually associated with men, being the male sex hormone, women also produce small amounts of it in the ovaries and adrenal glands. This study looked at females who were genetically prone to greater testosterone levels and found, not only a higher type 2 diabetes risk, but also a 51 per cent increased risk of developing polycystic ovary syndrome a hormonal disorder that affects menstruation.

Genetics specialist Dr Katherine Ruth from Exeter University, who co-lead the study, said their findings have helped to emphasise the importance of considering men and women separately in studies, as we saw opposite effects for testosterone on diabetes.

Dr John Perry, who also worked on the trial and is from Cambridge University, added: In men, testosterone-reducing therapies are widely used to treat prostate cancer, but until now it was uncertain whether lower testosterone levels are also protective against developing prostate cancer.

The research has been published in the journal Nature Medicine.

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New president officially recognized at the Association of Diabetes Care & Education Specialists – PRNewswire

Wednesday, February 5th, 2020

CHICAGO, Feb. 5, 2020 /PRNewswire/ --Kellie Antinori-Lent, MSN, RN, ACNS-BC, BC-ADM, CDCES, FADCES was officially recognized last week at the meeting of the board of directors as the 2020 president of the newly rebranded Association of Diabetes Care & Education Specialists (ADCES). Antinori-Lent brings 30 years of experience in diabetes care, with a background in nursing and passion for relationship-based care.

"It's a big year for the association with a new name and title for the specialty, so I'm excited to work with members and partners to leverage this once-in-a-century opportunity," said Antinori-Lent. "My hope as the 2020 president is to use my passion for motivation and focus on person-centered care to get members excited, not just about the work we do, but about the work we can do! There are so many opportunities to ensure every person working in diabetes care is able to reach their maximum potential and can access the right tools to optimize care for the person with diabetes, prediabetes or cardiometabolic conditions."

Antinori-Lent brings with her a strong background in volunteerism, having served as president in her local ADCES Western Pennsylvania State Coordinating Body before joining the ADCES board of directors. Her passion for technology and focus on professional growth for members comes as the association continues to expand into diabetes tech training, through Danatech.org, and partnerships that have created resources like the ADCES and American Association of Nurse Practitioners' Professional CGM Implementation Playbook.

Antinori-Lent is currently a programmatic nurse specialist at the UPMC Nursing Education and Research Department where she serves as a diabetes care and education specialist and represents the hospital in systemwide diabetes work.

About the Association of Diabetes Care & Education Specialists ADCES is an interdisciplinary professional membership organization dedicated to improving prediabetes, diabetes and cardiometabolic care through innovative education, management and support. With more than 12,000 professional members including nurses, dietitians, pharmacists and others, ADCES has a vast network of practitioners working to optimize care and reduce complications. ADCES offers an integrated care model that lowers the cost of care, improves experiences and helps its members lead so better outcomes follow. Learn more at DiabetesEducator.org, or visit us on Facebook or LinkedIn (Association of Diabetes Care & Education Specialists), Twitter (@ADCESdiabetes) and Instagram (@ADCESdiabetes).

Contact: Matt Eaton, 312-601-4866, meaton@adces.org

SOURCE Association of Diabetes Care & Education Specialists

http://www.diabeteseducator.org

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Type 2 Diabetes Apps Help With Modest Weight Loss, Review Finds – Everyday Health

Wednesday, February 5th, 2020

Mobile apps might help some obese or overweight people with type 2 diabetes shed excess pounds (lbs), but a recent review also suggests that results may be modest at best.

For thepaper, published in January 2020 in Obesity, researchers looked at changes in waist circumference, weight, and body mass index (BMI) in 2,129 people with type 2 diabetes who participated in one of 14 different clinical trials testing a variety of mobile apps for diabetes self-management. These trials randomly assigned some participants to use apps, while others did not, and interventions lasted between 3 and 12 months.

By the end of the trials, people who used diabetes apps lost an average of 0.84 kilograms (about 1.9 lbs) more than participants who didnt. With mobile apps, people also reduced their waist circumference by 1.35 centimeters (about inch) more on average.

BMI appeared lower with apps than without these tools, but the difference was too small to rule out the possibility that it was due to chance.

Reductions in weight, waist circumference, and BMI appeared more pronounced when people were obese and when participants used apps in combination with other interventions designed to promote healthy eating and exercise habits. Some of the trials in the analysis allowed participants to pursue other approaches to weight loss with or without also using a mobile app to manage diabetes.

Mobile application interventions combined with other behavior components lead to a larger magnitude of weight loss, says senior study author Mingzi Li, PhD, of Peking University in Beijing. However, the mobile application functionalities do not moderate weight loss significantly.

Face-to-face or supervised lifestyle modification programs have long been considered a cornerstone of diabetes care, Dr. Li and colleagues wrote. Obesity is a risk factor for developing diabetes and for experiencing potentially serious complications, like blindness, amputations, kidney failure, heart attacks, and strokes.

People who lose at least 5 percent of their body weight in the first year after a diabetes diagnosis may cut their 10-year risk of events like heart attacks and strokes roughly in half, according to a study published in May 2019 in Diabetologia.

And people who lose less weight may still see benefits. Patients with diabetes who lost no more than 2.5 percent of their body weight, for example, were able to lower their blood sugar, cholesterol, and blood pressure, according to a review and meta-analysis published in June 2016 in Obesity Reviews.

RELATED: The Best Apps for Managing Diabetes

In the current study, people typically lost less than 2.5 percent of their body weight. This doesnt seem like much, but it might be enough for them to see improvements in blood sugar, cholesterol, and blood pressure, Li and colleagues wrote.

Weight loss didnt appear to be influenced by whether apps had certain features, like tracking physical activity, logging food, counting calories, monitoring weight, or monitoring or recording blood sugar levels.

This might be because all studied mobile apps had four to five functionalities on average, and it is therefore difficult to distinguish between individual effects, Li said.

At the start of the trials, participants were 58 years old on average and had an average BMI of 30, meaning they typically had obesity.

People who started out with a higher BMI appeared to benefit more from using apps. For each additional unit in BMI as measured at the start of the trials, people using apps achieved of 0.15 kilograms (about 0.3 lbs) more weight loss on average.

RELATED: Most Type 2 Diabetes Apps Fall Short in Helping Users Manage Blood Sugar

Even though the current study pooled results from randomized controlled clinical trials considered the gold standard for medical research there are still some limitations.

One big drawback is that the studies didnt provide long-term weight loss outcomes, particularly because so many people who lose weight struggle to keep it off.

Another limitation is that the results dont show what types of apps or features within apps might help the most with weight loss.

More research is needed to determine whether apps might help people who dont have time or money to do face-to-face appointments with psychologists, nutritionists, or other clinicians who might help them develop and stick to a weight loss plan, Li and colleagues pointed out.

Its possible, they argue, that apps might help some busy people stick with weight loss efforts because its easier and more convenient to use a smartphone every day to monitor progress than it is to go to checkups.

People with diabetes who try and fail to lose substantial amounts of weight using only an app shouldnt be discouraged that they dont get results, says Susan Roberts, PhD, a professor of nutrition at Tufts University in Boston and founder of iDiet.

Dont feel guilty if an app isnt helping you, Dr. Roberts says. They dont help the average person much based on these results, and there are other ways to lose weight.

Whether or not people use apps, regular monitoring of progress with lifestyle changes and weight loss efforts is one key to success, according to the Centers for Disease Control and Prevention.

Besides mobile app interventions, there has been a growing evidence that interventions like step counters could be effective in weight loss as well, Li said. If combined with additional behavior change components, including multidisciplinary diabetes care management or health coaching, they will be more effective.

RELATED: Smart Health: I Tried Noom for Weight Loss and It Worked

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Evaluating the Impact of Diabetes on the Performance of Algorithms for the Detection of AMI Without ST-Elevation – The Cardiology Advisor

Wednesday, February 5th, 2020

The performance of the European Society of Cardiology (ESC) algorithm, ESC 0/1-h, in ruling out acute myocardial infarction (AMI) without ST-elevation was comparable in patients with and without diabetes mellitus (DM), according to a study published in Diabetes Care.

The ESC 0/1-h and 0/3-h algorithms are used to diagnose patients with suspected acute non-ST-elevation myocardial infarction (NSTEMI). The levels of high-sensitivity cardiac troponin (hs-cTn) are often chronically elevated in individuals with DM, rendering it difficult to identify NSTEMI in this patient population. Investigators sought to assess whether the presence of DM affects the diagnostic abilities of 2 ESC algorithms in patients presenting to the emergency department with symptoms indicative of AMI.

In this secondary analysis of 2 studies, the Biomarkers in Acute Cardiac Care (BACC) and stenoCardia trials (ClinicalTrials.gov identifiers NCT02355457 and NCT03227159, respectively), 3,681 patients (mean age, 64.0 years; 64.2% men) with prospectively evaluated suspected acute NSTEMI with (n=563) and without DM, were enrolled. Data from the Advantageous Predictors of Acute Coronary Syndromes study (APACE; n=2895; ClinicalTrials.gov identifier NCT00470587) were used to calculate and externally validate alternative cutoffs for the algorithms.

The levels of hs-cTn were measured at admission, 1 hour (only in the BACC study), and 3 hours (in both studies). Negative and positive predictive values (NPV and PPV, respectively) for NSTEMI were calculated for both algorithms. The studys primary safety outcome was the NPV for NSTEMI (ie, for ruling out the condition), and the primary efficacy outcome was the PPV for ruling in NSTEMI. The sensitivity and specificity of both algorithms were the studys secondary endpoints.

Of 563 participants with DM, 137 (24.3%) had comorbid acute NSTEMI, compared with 15.9% of patients without DM (P <.001). Participants with DM were older and had more cardiovascular risk factors and comorbidities.

The ESC 0/1-h algorithm had a comparable NPV for NSTEMI in patients with and without DM (absolute difference [AD], -1.50; 95% CI, -5.95 to 2.96; P =.54), but the ESC 0/3-h algorithm had a lower NPV in patients with vs without DM (AD, -2.27; 95% CI, -4.47 to -0.07; P =.004). The diagnostic performance to rule-in NSTEMI was comparable for patients with vs without DM with both algorithms: ESC 0/1-h (AD, -6.59; 95% CI, -19.53 to 6.35; P =.34) and ESC 0/3-h (AD, 1.03; 95% CI, -7.63 to 9.7; P =.88).

The sensitivity for ruling out NSTEMI was comparable in patients with vs without DM with both ESC0/1-h (AD, -0.9; 95% CI, -5.1 to 3.3; P =1.00) and ESC 0/3-h (AD, -4.0; 95% CI, -10.4 to 2.4; P =.19) algorithms. The specificity for ruling in NSTEMI was higher for patients without vs with DM when using both the ESC 0/1-h (AD, -6.9; 95% CI -12.5 to -1.2; P =.0035) and ESC 0/3-h (AD, -4.4; 95% CI, -8.2 to 0.6; P =.01) algorithms. The use of alternative cutoffs improved the PPV of both algorithms.

Study strengths include large sample sizes and external validation of proposed alternative cutoffs. Study limitations include the sole use of data from the BACC study to evaluate the 0/1-h algorithm, possible misclassification of AMI and DM, and a lack of accounting for disease duration.

Although alternative cutoffs might be helpful, patients with DM remain a high-risk population in whom identification of AMI is challenging and who require careful clinical evaluation, noted the authors.

Reference

Haller PM, Boeddinghaus J, Neumann JT, et al. Performance of the ESC 0/1-h and 0/3-h algorithm for the rapid identification of myocardial infarction without ST-elevation in patients with diabetes. Diabetes Care. 2019;43(2):460-467. doi: 10.2337/dc19-1327

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Native Health offers cooking classes to address high rates of diabetes – Cronkite News

Wednesday, February 5th, 2020

By Grace Lieberman, Cronkite News | Tuesday, Feb. 4, 2020

PHOENIX Cooking equipment at the ready, Mallory Smith stands before a table loaded with fresh greens, nuts and fruit.

Has anyone used the apple slicer before? she asks the dozen people gathered this weekday morning at Native Health. Might take a little bit of practice.

Over the next hour, Smith chopped, mixed and scooped as she demonstrated how to make a chicken Waldorf salad as part of a new class to encourage diabetes-friendly cooking to help diabetics manage their blood sugar.

A lot of people in the Native American community and in the Phoenix community, they get diagnosed with diabetes but arent necessarily educated on it, Smith said. Having this class helps them find out what diabetes is, what kind of foods they can eat with diabetes, what can help them for their overall health.

Video by Jordan Elder/Cronkite News

The 20-week course, which is free and open to anyone, is held morning and evening every Thursday through June 4. Each week, Smith demonstrates a new recipe, and participants will go home with free groceries to replicate the dishes at home.

Food for Thought is part of Native Healths diabetes management program for the Native American community. Michelle Hill, a certified diabetes educator at Native Health, said the goal is to show patients that eating properly can be easy, accessible and economical.

More than 30 million Americans have diabetes, according to the American Diabetes Association. That includes 695,000 Arizonans or 12.5% of the adult population.

Both nationally and in Arizona, Native Americans have the highest rates of the disease, followed by blacks and Hispanics. More than 19% of adult Native Americans in the state have been diagnosed, the Arizona Department of Health Services reports.

Type 1 diabetes is a condition in which the body does not produce any insulin, which helps regulate blood sugar. In the more common type 2 diabetes, the body produces insulin but does not use it properly. Some people only need to maintain a healthy diet and exercise regimen to manage the disease, while others might need insulin injections or other medicines.

Michelle Hill, a registered dietician and certified diabetes educator, explains how to read nutrition labels at Native Health in Phoenix on Jan. 23. (Photo by Alicia Moser/Cronkite News)

In order to properly regulate their blood sugar, diabetics are cautioned against eating foods high in processed sugar, such as white bread, sugary cereals and flavored yogurt and drinks. Hill told participants they should not be afraid to eat the natural sugar found in whole fruits.

Glorene Barton learned about Food for Thought from her health care providers during a recent appointment at Native Health.

I was asking about snacks, because Im a diabetic and I forgot to bring a snack with me. So she told me about this class that might be interesting for me, Barton said. I learned a few different things about eating and grams and carbs and things of that nature. It was interesting.

Another participant, Marla Wilson, said her son motivates her to keep up with a healthy diet. She thought this program was a great opportunity to learn how.

I have a son whos very health-conscious. So Im sure hell like it, too, because we were just talking about eating more salads and the health benefit, Wilson said.

Hill kicked off the morning by providing some tips about managing diabetes. Participants learned they can test their bodies reaction to new foods by trying them over a few days, then checking their blood sugar levels two hours later each time.

The finished product: a chicken Waldorf salad made with fresh produce. (Photo by Alicia Moser/Cronkite News)

Then it was time to get cooking. Smith guided the group through the process of making the salad, explaining some basic knife work, how to substitute in healthy ingredients and portioning.

The ingredient that surprised people the most was nonfat yogurt, which was used along with lemon juice to dress the salad. Smith said yogurt is an excellent substitute for less healthful ingredients, such as sour cream.

At the end, participants were able to take home both dry goods and fresh produce funded by the Mobilize AZ project from Blue Cross Blue Shield of Arizona.

Being diabetic is a very expensive way of being, and so this is a plus, Wilson said. We get what we need to make our dinner tonight.

Added Barton: Its the learning thats more important to me. Im tired of eating the same thing all the time, so this is great.

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Gestational Diabetes: The Treatment Controversy Rages On – Medscape

Wednesday, February 5th, 2020

EXPERT ANALYSIS FROM DPSG-NA 2019

WASHINGTON Pharmacologic treatment of gestational diabetes remains controversial, with the American College of Obstetricians and Gynecologists and the American Diabetes Association firmly recommending insulin as the preferred first-line pharmacologic therapy, and the Society of Maternal-Fetal Medicine more accepting of metformin as a "reasonable and safe first-line" alternative to insulin and stating that there are no strong data supporting metformin over the sulfonylurea glyburide.

If there's one main take-away,Mark B. Landon, MD,said at the biennial meeting of the Diabetes in Pregnancy Study Group of North America, it was that "the primary concern" about the use of oral agents for treating gestational diabetes mellitus (GDM) is that there is limited long-term follow-up of exposed offspring.

"The claim that long-term safety data are not available for any oral agent is probably the most valid warning [of any of the concerns voiced by professional organizations]," said Dr. Landon, Richard L. Meiling professor and chair of the department of obstetrics and gynecology at The Ohio State University Wexner Medical Center, Columbus.

Otherwise, he said, there are not enough data to firmly prioritize the drugs most commonly used for GDM, and "the superiority of insulin over oral agents simply remains questionable."

ACOG's 2017 level A recommendation for insulin as the first-line option when pharmacologic treatment is needed for treating GDM(Obstet Gynecol. 2017;130[1]:e17-37)was followed in 2018 by another updated practice bulletin on GDM (Obstet Gynecol. 2018;131[2]:e49-64) that considered several meta-analyses published in 2017 and reiterated a preference for insulin.

Those recent meta-analyses of pharmacologic treatment of GDM show that the available literature is generally of "poor trial quality," and that studies are small and not designed to assess equivalence or noninferiority,Mark Turrentine, MD,chair of ACOG's committee on practice bulletins, said in an interview. "Taking that into account and [considering] that oral antidiabetic medications are not approved by the Food and Drug Administration [for the treatment of GDM], that they cross the placenta, and that we currently lack long-term neonatal safety data ... we felt that insulin is the preferred treatment."

In its 2017 and 2018 bulletins, ACOG said that metformin is a "reasonable alternative choice" for women who decline insulin therapy or who may be unable to safely administer it (a level B recommendation). The 2018 practice bulletin mentions one additional factor: affordability. "Insurance companies aren't always covering [insulin]," said Dr. Turrentine, of the department of obstetrics and gynecology, Baylor College of Medicine, Houston. "It's a challenge no question."

ACOG says glyburide should not be recommended as a first-line pharmacologic treatment, "because, in most studies, it does not yield outcomes equivalent to insulin or metformin," Dr. Turrentine emphasized.

Dr. Landon took issue with ACOG's stance on the sulfonylurea. "Frankly, I think this [conclusion] is debatable," he said. The trend in the United States "at least after the 2017 ACOG document came out" has been toward use of metformin over glyburide when an oral agent is [used], but "I think glyburide has been unfairly trashed. It probably still has a place."

As Dr. Landon sees it, research published in 2015 put a damper on the use of glyburide, which "had become the number one agent" after an earlier, seminal trial, led by Oded Langer, MD, had shown equivalent glycemic control in about 400 women with GDM who were randomized to receive either insulin or glyburide (N Engl J Med. 2000;343;1134-8). The trial was not powered to evaluate other outcomes, but there were no significant differences in neonatal complications, Dr. Landon said.

One of the 2015 studies a large, retrospective, population-based study of more than 9,000 women with GDM treated with glyburide or insulin showed a higher risk of admission to the neonatal intensive care unit (relative risk, 1.41), hypoglycemia in the newborn (RR, 1.40), and large-for-gestational age (RR, 1.43) with glyburide, compared with insulin (JAMA Pediatr. 2015;169[5]:452-8).

A meta-analysis of glyburide, metformin, and insulin showed significant differences between glyburide and insulin in birth weight, macrosomia (RR, 2.62), and neonatal hypoglycemia (RR, 2.04;BMJ. 2015;350;h102). However, "this was basically a conglomeration of studies with about 50 [individuals] in each arm, and in which entry criteria for the diagnosis of GDM were rather heterogeneous," said Dr. Landon. "There are real problems with this and other meta-analyses."

The authors of a 2018 multicenter, noninferiority, randomized, controlled trial of about 900 women concluded that their study failed to show that the use of glyburide, compared with insulin, does not result in a greater frequency of perinatal complications. The authors also wrote, however, that the "increase in perinatal complications [with glyburide] may be no more than 10.5%, compared with insulin" (JAMA. 2018;319[17]:1773-80).

That increase, Dr. Landon said, was "not an absolute 10%, but 10% of the complication rate, which probably translates to about 2%." The only component of a composite outcome (including macrosomia, hypoglycemia, and hyperbilirubinemia) that was significantly different, he noted, was hypoglycemia, which affected 12.2% of neonates in the glyburide group and 7.2% in the insulin group.

Glyburide's role may well be substantiated in the future, Dr. Landon said during a discussion period at the meeting, through research underway at the University of Pittsburgh aimed at tailoring treatment to the underlying pathophysiology of a patient's GDM.

TheMATCh-GDMstudy (Metabolic Analysis for Treatment Choice in GDM) is randomizing women to receive usual, unmatched treatment or treatment matched to GDM mechanism metformin for predominant insulin resistance, glyburide or insulin for predominant insulin secretion defects, and one of the three for combined mechanisms. The study's principal investigator,Maisa Feghali, MD,of the department of obstetrics, gynecology, and reproductive sciences at the University of Pittsburgh, stressed in a presentation on the study that GDM is a heterogeneous condition and that research is needed to understand the impact of GDM subtypes on treatment response.

Concerns about the impact of metformin on short-term perinatal outcomes focus on preterm birth, Dr. Landon said. The only study to date that has shown an increased rate of prematurity, however, is the "seminal" Metformin in Gestational Diabetes (MiG) trial led by Janet A. Rowan, MBChB, that randomized 751 women with GDM in Australia and New Zealand to treatment with metformin or insulin. The researchers found no significant differences between a composite of neonatal complications but did establish that severe hypoglycemia was less common in the metformin group and preterm birth was more common (N Engl J Med. 2008;358:2003-15).

A 2016 systematic review and meta-analysis of short- and long-term outcomes of metformin, compared with insulin, found that metformin did not increase preterm delivery (Diabet Med. 2017;34[1]:27-36). And while the 2015 BMJ meta-analysis found that metformin was associated with higher rates of preterm birth (RR, 1.50), the increased risk "was all driven by the Rowan study," Dr. Landon said. The 2015 meta-analysis also found that metformin was associated with less maternal weight gain and fewer infants who were large for gestational age.

Metformin is also tainted by high rates of failure in GDM. In the 2008 Rowan study, 46% of patients on metformin failed to achieve glycemic control. "But this is a classic half-full, half-empty [phenomena]," Dr. Landon said. "Some people say this isn't good, but on the other hand, 54% avoided insulin."

Indeed, the Society of Maternal-Fetal Medicine (SMFM), in its 2018statementon the pharmacologic treatment of GDM, said that oral hypoglycemic agents that are used as monotherapy work in "more than half" of GDM pregnancies. The need for adjunctive insulin to achieve glycemic control ranges between 26% and 46% for women using metformin, and 4% and 16% for women using glyburide, it says.

In the society's view, recent meta-analyses and systemic reviews "support the efficacy and safety of oral agents," and "although concerns have been raised for more frequent adverse neonatal outcomes with glyburide, including macrosomia and hypoglycemia, the evidence of benefit of one oral agent over the other remains limited."

The society says that the difference between its statement and the ACOG recommendations is "based on the values placed by different experts and providers on the available evidence," and it adds that more long-term data are needed.

But as Dr. Landon said, the SMFM is "a little more forgiving" in its interpretation of a limited body of literature. And clinicians, in the meantime, have to navigate the controversy. "The professional organizations don't make it easy for [us]," he said. At this point, "insulin does not cross the placenta, and the oral agents do cross it. Informed consent is absolutely necessary when choosing oral agents for treating GDM."

Of greater concern than neonatal outcomes are the potential long-term issues for offspring, Dr. Landon said. On the one hand, it is theorized that metformin may protect beta-cell function in offspring and thereby reduce the cross-generational effects of obesity and type 2 diabetes. On the other hand, it is theorized that the drug may cause a decrease in cell-cycle proliferation, which could have "unknown fetal programming effects," and it may inhibit the mTOR signaling pathway, thus restricting the transport of glucose and amino acids across the placenta, he said. (Findings from in vitro research have suggested that glyburide treatment in GDM might be associated with enhanced transport across the placenta, he noted.)

Long-term follow-up studies of offspring are "clearly needed," Dr. Landon said. At this point, in regard to long-term safety, he and other experts are concerned primarily about the potential for obesity and metabolic dysfunction in offspring who are exposed to metformin in utero. They are watching follow-up from Dr. Rowan's MiG trial, as well as elsewhere in the literature, on metformin-exposed offspring from mothers with polycystic ovary syndrome.

A follow-up analysis of offspring from the MiG trial found that children of women with GDM who were exposed to metformin had larger measures of subcutaneous fat at age 2 years, compared with children of mothers treated with insulin alone, but that overall body fat was the same, Dr. Landon noted. The investigators postulated that these children may have less visceral fat and a more favorable pattern of fat distribution (Diab Care. 2011;34:2279-84).

A recently published follow-up analysis of two randomized, controlled trials of women with polycystic ovary syndrome is cause for more concern, he said. That analysis showed that offspring exposed to metformin in utero had a higher body mass index and an increased prevalence of obesity or overweight at age 4 years, compared with placebo groups (J Clin Endocrinol Metab. 2018;103[4]:1612-21).

That analysis of metformin-exposed offspring in the context of polycystic ovary syndrome was published after the SMFM statement, as was another follow-up analysis of MiG trial offspring this one, at ages 7-9 years that showed an increase in weight, size, and fat mass in one of two subsets analyzed, despite no difference in large-for-gestational age rates between the metformin- and insulin-exposed offspring (BMJ Open Diabetes Res Care. 2018;6[1]: e000456).

In 2018, a group of 17 prominent diabetes and maternal-fetal medicine researchers cited these findings in a response to the SMFM statement and cautioned against the widespread adoption of metformin use during pregnancy, writing that, based on "both pharmacologic and randomized trial evidence that metformin may create an atypical intrauterine environment ... we believe it is premature to embrace metformin as equivalent to insulin or as superior to glyburide, and that patients should be counseled on the limited long-term safety data and potential for adverse childhood metabolic effects" (Am J Obstet Gynecol. 2018;219[4]:367.e1-7).

This article first appeared on MDEdge.com.

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Gestational Diabetes: The Treatment Controversy Rages On - Medscape

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How These Diabetes Experts Stabilized Their Blood Sugar With Food Alone – mindbodygreen.com

Wednesday, February 5th, 2020

"I was doing the exact opposite of a traditional diabetes modelI was eating more carbohydrate energy than I'd ever eaten before," Khambatta explains. "I was eating 600 grams of carbohydrate energy per day, and my insulin use got cut by 35 to 40%."

"I started eating lots of fruits and vegetables," Barbaro adds. "I increased my carbohydrate content and had a 22-to-1 carbohydrate-insulin ratio." In case you aren't familiar with the technical language, that means his insulin sensitivity changed by 600%.

It's important to note the distinction between whole carbs and processed, refined carbs here (it's always good to have a reminder!). Barbaro and Khambatta are partial to the four main carbohydrate categories: fruits,starchy vegetables, beans and legumes, and whole grains.

"The type of carbohydrate you eat absolutely matters," Khambatta says. That said, these experts are encouraging you to eat sweet potatoes, not french fries.

There is some nuance (Khambatta is partial to chickpeas and lacinato kale, while Barbaro loves his sweet potatoes), but the two agree that carbs are essential for long-term health. In terms of their favorite carbs to have on their plates, they agree on fruit as the No. 1 option. "Bananas, mangoes, papayas, pears, jackfruit, you name it. That's our personal favorite, no question."

Even if you don't necessarily suffer from type 1 diabetes, these whole carbohydrate-rich foods are packed with vitamins, fiber, and phytochemicals that increase your overall nutrient densitysomething we all ultimately want, no?

Read more from the original source:
How These Diabetes Experts Stabilized Their Blood Sugar With Food Alone - mindbodygreen.com

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Menopause Hormone Therapy Found to Delay Type 2 Diabetes – Medscape

Wednesday, February 5th, 2020

EXPERT ANALYSIS FROM THE WCIRDC 2019

LOS ANGELES Although menopausal hormone therapy is not approved for the prevention of type 2 diabetes because of its complex balance of risks and benefits, it should not be withheld from women with increased risk of type 2 diabetes who seek treatment for menopausal symptoms, according toFranck Mauvais-Jarvis, MD.

"During the menopause transition, women accumulate metabolic disturbances, including visceral obesity, systemic inflammation, insulin resistance, dyslipidemia, and hypertension," Dr. Mauvais-Jarvis, director of the Tulane Diabetes Research Program at Tulane University Health Sciences Center, New Orleans, said at the Annual World Congress on Insulin Resistance, Diabetes & Cardiovascular Disease. "They also lose muscle mass. Some of these abnormalities are partially explained by chronological aging, but they are also caused by estrogen deficiency. There's a synergism between aging and estrogen deficiency."

The best evidence of this synergy comes from older trials. Nearly 30 years ago, researchers examined the association between postmenopausal hormone use and the subsequent incidence of noninsulin dependent diabetes in a prospective cohort of 21,028 postmenopausal U.S. women aged 30-55 years, who were enrolled in the Nurse's Health Study and followed for 12 years (Ann Epidemiol. 1992;2[5]:665-73). They found that study participants on hormone therapy experienced a 20% reduction in the incidence of type 2 diabetes. In a more recent trial, researchers examined the association between use of hormone therapy and new-onset diabetes in 63,624 postmenopausal women who were enrolled in the prospective French cohort of the Etude Epidemiologique de Femmes de la Mutuelle Gnrale de l'Education Nationale (E3N) and followed for 15 years (Diabetologia. 2009;52[10]:2092-100). It found that study participants on hormone therapy experienced a 20% reduction in the incidence of type 2 diabetes.

In the Heart and Estrogen/Progestin Replacement Study, researchers evaluated the effect of hormone therapy on fasting glucose level and incident diabetes in 2,763 postmenopausal women with coronary heart disease (Ann Intern Med. 2003;138[1]:1-9). At 20 U.S. centers, the study participants received 0.625 mg of conjugated estrogen plus 2.5 mg of medroxyprogesterone, or placebo, and were followed for 4 years. The researchers found that the use of hormone therapy reduced the incidence of diabetes by 35%.

According to Dr. Mauvais-Jarvis, the strongest data come from the Women's Health Initiative (WHI), a randomized, double-blind trial that compared the effect of daily 0.625 mg conjugated estrogen plus 2.5 mg medroxyprogesterone acetate with that of placebo during 5.6 years of follow-up (Diabetologia. 2004; 47[7]:1175-87). It showed a 20% decrease in the incidence of diabetes at 5 years. More recently, researchers found that, whether WHI participants took estrogen plus medroxyprogesterone or estrogen alone, the protection from diabetes was present (N Engl J Med. 2016;374:803-6).

In 2006, researchers published results from a meta-analysis of 107 trials in an effort to quantify the effects of hormone therapy on components of metabolic syndrome in postmenopausal women (Diabetes Obes Metab. 2006;8[5]:538-54). In women without diabetes, hormone therapy reduced the HOMA-IR (Homeostatic Model Assessment for Insulin Resistance) score by 13% and incidence of type 2 diabetes by 30%. In women with diabetes, hormone therapy reduced fasting glucose by 11% and HOMA-IR by 36%.

The mechanisms by which estrogens improve glucose homeostasis are yet to be fully understood. "One of the most important [mechanisms] is a decrease in abdominal fat, which improves insulin resistance and systemic inflammation," Dr. Mauvais-Jarvis said. "However, in the WHI, it was clear that the improvement in HOMA-IR was independent from the body weight and fat. Estrogen has also been found to increase insulin clearance and sensitivity, increase glucose disposal and effectiveness and decrease sarcopenia. There are fewer than 20 studies looking at beta-cell function. Half of them have shown that estrogen improves insulin secretion."

Route of estrogen administration also comes into play. For example, oral estrogens increase liver exposure to estrogen, increase triglycerides, and increase clotting factors. "That is why oral estrogens are not indicated in women with risk of deep venous thrombosis," Dr. Mauvais-Jarvis said. "They also increase inflammatory factors like C-reactive protein. Advantages are that they decrease LDL cholesterol levels and increase HDL cholesterol levels more than transdermal estrogen does."

The main advantage with transdermal delivery of estrogen, he continued, is that it does not raise triglycerides, clotting factors, or inflammatory factors, and it confers less exposure to the liver. "That's why it's the preferred way of administration in women who are obese, who have a risk of DVT, or who have cardiovascular risk factors," he said. "It has a lower suppression of hepatic glucose production, it increases circulating estradiol, and the delivery to nonhepatic tissue is increased. The oral form of estrogen is cheaper, compared with the transdermal form, though. This is a factor that is always taken into account."

Dr. Mauvais-Jarvis and colleagues were first to evaluate the effect of conjugated estrogens plus bazedoxifene in mice (Mol Metab. 2014;3[2]:177-90). "The idea was that by combining estrogen and bazedoxifene, you have the beneficial effect of estrogen in the tissues but you block estrogen in the breast and in the uterus, and therefore, you prevent the risk of cancer," he said. "We found that tissue-selective estrogen complexes with bazedoxifene prevent metabolic dysfunction in female mice. It increased energy expenditure and decreased fatty liver."

In a subsequent pilot study, he and his colleagues assessed the effect of 12 weeks' treatment with bazedoxifene/conjugated estrogens, compared with placebo, on glucose homeostasis and body composition in 12 postmenopausal women (NCT02237079). "We did not find any significant alterations in the IVGTT [Intravenous Glucose Tolerance Test] but we observed improved fasting beta-cell function and serum glucose in menopausal women with obesity," Dr. Mauvais-Jarvis said (J Endocr Soc. 2019;3[8]:1583-94).

In a separate, randomized, double-blind, placebo-controlled, crossover trial that he and his colleagues performed in eight postmenopausal women with obesity, the primary endpoint was insulin action as measured by a two-step hyperinsulinemic-euglycemic clamp. Secondary endpoints were body composition, basal metabolic rate, ectopic fat, and metabolome. "We did not find any difference in systemic insulin action, ectopic fat, or energy expenditure," he said. "But we found something very interesting. We did a metabolic analysis and found that oral estrogens increase hepatic de novo lipogenesis and liver triacylglycerol production. In other words, the oral estrogens were increasing [triacylglycerol] synthesis from glucose, but it does not accumulate in the liver."

Dr. Mauvais-Jarvis disclosed that he has received research support from the National Institutes of Health, the American Diabetes Association, the Department of Veterans Affairs, and Pfizer.

This story originally appeared onMDedge.com.

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Menopause Hormone Therapy Found to Delay Type 2 Diabetes - Medscape

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