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Archive for the ‘Diabetes’ Category

Insights on the US Diabetic Food Industry to 2025 – Featuring Unilever, Kellogg Company & Fifty 50 Foods Among Others – ResearchAndMarkets.com -…

Wednesday, May 27th, 2020

DUBLIN--(BUSINESS WIRE)--he "United States Diabetic Food Market By Product Type (Baked Products For Diabetics, Beverages For Diabetics, Confectionery For Diabetics, Ice Cream For Diabetics, Others), By Distribution Channel, By End Users, By Region, Forecast & Opportunities, 2025" report has been added to ResearchAndMarkets.com's offering.

The United States Diabetic Food Market is expected to grow at a formidable rate of during the forecast period. The United States Diabetic Food Market is driven by the growing awareness regarding various health issues associated with diabetes, increasing prevalence of obesity and diabetes owing to a lack of physical activity among children and adolescents, rising awareness among consumers regarding the preventive measures that can be taken against diabetes, among others. Additionally, growing research and development (R&D) to produce diabetic food products and flaunting a diversified product portfolio that caters to the requirements of a wide consumer base is further expected to propel the market during forecast years.

The United States Diabetic Food Market is segmented based on product type, distribution channel, end-user, company and region. Based on product type, the market can be fragmented into baked products for diabetics, beverages for diabetics, confectionery for diabetics, ice cream for diabetics, dairy products for diabetics and breakfast cereals for diabetics. The beverages for diabetics segment is expected to dominate the market during the next five years. This can be ascribed to the varied products available under dietary beverages and relatively large consumption of these beverages.

Companies Mentioned

Objective of the Study:

Key Topics Covered:

1. Product Overview

2. Research Methodology

3. Executive Summary

4. Voice of Customer

5. United States Diabetic Food Market Outlook

5.1. Market Size & Forecast

5.1.1. By Value

5.2. Market Share & Forecast

5.2.1. By Product Type (Baked Products For Diabetics, Beverages For Diabetics, Confectionery For Diabetics, Ice Cream For Diabetics, Dairy Products For Diabetics and Breakfast Cereals For Diabetics)

5.2.2. By Distribution Channel (Grocery Stores, Supermarkets/Hypermarkets, Online, Drug Stores/Pharmacies and Others)

5.2.3. By End Users (Adults v/s Children)

5.2.4. By Region

5.2.5. By Company (2018)

5.3. Product Market Map

6. United States Baked Products For Diabetics Market Outlook

6.1. Market Size & Forecast

6.1.1. By Value

6.2. Market Share & Forecast

6.2.1. By Distribution Channel

6.2.2. By End Users

7. United States Beverages For Diabetics Market Outlook

7.1. Market Size & Forecast

7.1.1. By Value

7.2. Market Share & Forecast

7.2.1. By Distribution Channel

7.2.2. By End Users

8. United States Confectionery For Diabetics Market Outlook

8.1. Market Size & Forecast

8.1.1. By Value

8.2. Market Share & Forecast

8.2.1. By Distribution Channel

8.2.2. By End Users

9. United States Ice Cream For Diabetics Market Outlook

9.1. Market Size & Forecast

9.1.1. By Value

9.2. Market Share & Forecast

9.2.1. By Distribution Channel

9.2.2. By End Users

10. United States Dairy Products For Diabetics Market Outlook

10.1. Market Size & Forecast

10.1.1. By Value

10.2. Market Share & Forecast

10.2.1. By Distribution Channel

10.2.2. By End Users

11. United States Breakfast Cereals For Diabetics Market Outlook

11.1. Market Size & Forecast

11.1.1. By Value

11.2. Market Share & Forecast

11.2.1. By Distribution Channel

11.2.2. By End Users

12. Market Dynamics

12.1. Drivers

12.2. Challenges

13. Market Trends & Developments

14. Supply Chain Analysis

15. Policy & Regulatory Landscape

16. United States Economic Profile

17. Competitive Landscape

17.1. Competition Outlook

17.2. Company Profiles

18. Strategic Recommendations

19. About Us & Disclaimer

For more information about this report visit https://www.researchandmarkets.com/r/wgptnq

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Insights on the US Diabetic Food Industry to 2025 - Featuring Unilever, Kellogg Company & Fifty 50 Foods Among Others - ResearchAndMarkets.com -...

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vTv Therapeutics to Present Full Clinical Study Results from the Positive Phase 2 Simplici-T1 Study of TTP399, Potential First-in-Class Oral…

Wednesday, May 27th, 2020

HIGH POINT, N.C., May 27, 2020 (GLOBE NEWSWIRE) -- vTv Therapeutics Inc.(Nasdaq: VTVT) today announced that two late-breaking abstracts reinforcing the potential of TTP399 as an oral adjunctive therapy in type 1 diabetes will be presented virtually at the American Diabetes Associations 80th Scientific Sessions, which is being held virtually, June 1216, 2020.

In February 2020 the Company announced positive topline results from its Phase 2 (Part 2) Simplici-T1 trial showing that TTP399 lowered HbA1c, decreased insulin dose, and increased Time in Range in patients with type 1 diabetes (T1D).

Details of the virtual presentations which will provide full clinical study data from that trial follow:

Late-Breaking Poster Title: The Simplici-T1 Trial: Glucokinase Activator TTP399 Improves Glycemic Control in Patients with Type 1 DiabetesPoster Number:122-LBCategory: 12-F Clinical Therapeutics/New TechnologyOther Therapeutic Agents.Date and Time:Saturday, June 13, 2020,10:00 AM CT (11:00 AM ET)

Late-Breaking Poster Title: The Simplici-T1 Trial: Relationship between Glycemic Control and Insulin DosePoster Number:123-LBCategory: 12-F Clinical Therapeutics/New TechnologyOther Therapeutic Agents.Date and Time:Saturday, June 13, 2020, 10:00 AM CT (11:00 AM ET)

About the Simplici-T1 StudySimplici-T1 was a multi-center, randomized, double-blind, adaptive study assessing the safety and efficacy of TTP399 as an adjunct to insulin therapy in adults with T1D. The primary endpoint was the change in HbA1c at week 12.The study was conducted with support from JDRF, the leading global organization funding research in type 1 diabetes.

This Phase 2 learn-and-confirm study was conducted in two parts under a treat-to-target protocol to evaluate the safety and efficacy of TTP399 in T1D patients over 12 weeks of daily dosing following a multi-week insulin optimization and placebo run-in period. Part 1 enrolled 19 patients on both insulin pumps and CGMs. The positive topline results from the learning phase - Part 1 were reported inJune, 2019. The confirming phase, Part 2, enrolled 85 patients that used either insulin pumps or multiple daily injections of insulin; CGMs were allowed for those patients using the devices for at least three months prior to the start of the study.

About Type 1 DiabetesType 1 diabetes is an autoimmune disease in which a persons pancreas stops producing insulin, a hormone that enables people to get energy from food. It occurs when the bodys immune system attacks and destroys the insulin-producing cells in the pancreas, called beta cells. While its causes are not yet entirely understood, scientists believe that both genetic factors and environmental triggers are involved. Its onset has nothing to do with diet or lifestyle. There is nothing you can do to prevent T1D, andat presentnothing you can do to cure it.

AboutvTv TherapeuticsvTv Therapeutics Inc.is a clinical-stage biopharmaceutical company focused on developing oral small molecule drug candidates. vTv has a pipeline of clinical drug candidates led by programs for the treatment of type 1 diabetes, Alzheimers disease, and inflammatory disorders. vTvs development partners are pursuing additional indications in type 2 diabetes, chronic obstructive pulmonary disease (COPD), and genetic mitochondrial diseases. For more information, please visit http://www.vtvtherapeutics.comor follow us on Twitter: @vTvTherapeutics.

Forward-Looking StatementsThis release contains forward-looking statements, which involve risks and uncertainties. These forward-looking statements can be identified by the use of forward-looking terminology, including the terms anticipate, believe, could, estimate, expect, intend, may, plan, potential, predict, project, should, target, will, would and, in each case, their negative or other various or comparable terminology. All statements other than statements of historical facts contained in this release, including statements regarding the timing of our clinical trials, our strategy, future operations, future financial position, future revenue, projected costs, prospects, plans, objectives of management and expected market growth are forward-looking statements. These statements involve known and unknown risks, uncertainties and other important factors that may cause our actual results, performance or achievements to be materially different from any future results, performance or achievements expressed or implied by the forward-looking statements. Important factors that could cause our results to vary from expectations include those described under the heading Risk Factors in our Annual Report on Form 10-K and our other filings with theSEC. These forward-looking statements reflect our views with respect to future events as of the date of this release and are based on assumptions and subject to risks and uncertainties. Given these uncertainties, you should not place undue reliance on these forward-looking statements. These forward-looking statements represent our estimates and assumptions only as of the date of this release and, except as required by law, we undertake no obligation to update or review publicly any forward-looking statements, whether as a result of new information, future events or otherwise after the date of this release. We anticipate that subsequent events and developments will cause our views to change. Our forward-looking statements do not reflect the potential impact of any future acquisitions, merger, dispositions, joint ventures or investments we may undertake. We qualify all of our forward-looking statements by these cautionary statements.

Nura StrongVP of Business Developmentnstrong@vtvtherapeutics.com

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Diabetic? Tips to keep your blood sugar levels in check amid pandemic – The Indian Express

Wednesday, May 27th, 2020

By: Lifestyle Desk | New Delhi | Updated: May 25, 2020 11:56:59 am Heres how to keep a check on your sugar levels. (Source: Getty Images/Thinkstock)

Physical fitness is a state of health and well-being and, more specifically, the ability to perform various daily tasks efficiently. Which is why it is essential for every individual to stay fit and eat healthy. And when it comes to diabetics, maintaining sugar levels and fitness becomes the most important aspect, suggests Dr Pramod Tripathi, founder, Freedom from Diabetes.

Diabetics should remember to take care of their diet, exercise and mental health.

*Maintain a balanced diet plan and follow it religiously.*Eat calculated amount of calories to meet the bodys requirement. This will help achieve ideal/desirable body weight.*As far as possible, try to eat high fibre foods (whole grains, pulses, and all green vegetables) as well as greens and vegetables. During meals, take equal quantity of grain, dal, cooked vegetables and salads.*Eat less fruits.*Eat diet which is low in glycemic index to keep blood sugar levels within desired range.*Filtered mustard oil, groundnut oil, rice bran oil and gingelly oil should be preferred. Olive oil is best used for salads.*Drink sufficient amount of water. 250 ml per 10 kg body weight.*Sleep before 11pm.

Diabetics should concentrate more on exercise than diet, suggests Dr Tripathi. They should do:

*Full range of motion (ROM) exercises neck exercises, head tilts, forward and back and side-to-side and head turns, arms and elbow exercise, hip and waist twisting, leg movements*Chair Surya Namaskar or regular Surya Namaskar at least 6-12 times per day*Chair-based exercises (yoga and stretching)*Stair climbing two hours after meals brings blood sugar under control rapidly (100-300 steps)*Skipping ropes (if knees are in good shape, and weight under control)*15-20 minute walking can be done everyday*Deep breathing exercises (pranayamas)*Minimum 30 minutes of workout should be included in daily routine.

ALSO READ | Coronavirus pandemic: Easy tips for diabetics to stay safe | New form of insulin may improve diabetes treatment: Study | Time in range: The new metric that can help diabetics prevent long-term complications

*Along with diet and exercise, mental health is equally important. With the current lifestyle, there is also a lot of stress and negativity around, and one should be careful.

*To release the stored stress and continual stress on a day-to-basis, whole brain posture meditation is advisable. In this, one is made to sit in a particular way, concentrate on bad memories, feel them in the body, make strong intention to relieve them. This way they start getting released.

*Besides whole brain posture meditation, there is Breathwork meditation and soul-mind-body healing which are also very useful tools for dealing with stress and negativity.

*All the above will help you in releasing the negativity which in turn helps bring positivity, suggests Dr Tripathi.

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Tips for diabetes patients to manage their blood sugar – The Indian Express

Wednesday, May 27th, 2020

By: Lifestyle Desk | New Delhi | Updated: May 27, 2020 3:26:32 pm It is the need of the hour to keep the sugar levels in check for the ones with diabetes as the cases of Covid-19 is increasing speedingly. (Source: Getty/Thinkstock/Pixabay images)

If one gets diabetes, not only does their blood sugar level get affected, but the insulin production level also gets compromised. People with high or unmanaged blood sugar levels tend to have less than normal blood flow, because of which the body finds it difficult to harness nutrients and heal. Thus, due to the weakened immune system, people suffering from diabetes are prone to infections, and may take a longer time to get back on track. The condition, however, is manageable, even in the wake of coronavirus.

It is the need of the hour to keep the sugar levels in check for the ones with diabetes as the cases of Covid-19 increase stupendously.

* Stay hydrated, and eat fresh fruits and vegetables to enhance your immunity.

* Exercise on a daily basis. Try to increase activities at home. Do exercises that will not stress you out. Opt for yoga, pranayama, and deep breathing exercises. This will improve your pulmonary function and will not cause any disturbance in breathing. Even light stretches can be done to keep your body supple and fit. You can also do simple household chores such as sweeping, mopping, and cleaning, suggests Dr Anil Boraskar, Diabetologist, ACI Cumballa Hill Hospital, Mumbai.

* Check blood sugar level at home with the help of home glucose monitoring that is reliable machines. You can check your blood sugar levels and keep a target of less than 140 and 180 mg/dl. If your sugar is in this range then monitor the levels, every alternate day. If your sugar levels are not in this range then monitor it thrice a day, and you will have to take insulin instead of medications. Consult your diabetologist over the phone, who will set your insulin doses according to your blood sugar levels.

* If you are diabetic and hypertensive, then monitor your blood pressure levels from time to time and take medications.

* Washing hands is important, and so is washing feet. Clean them regularly. You can take the help of your family members and look for any cuts, ulcers, or wounds on the feet. Get immediate attention if required.

* Maintain good personal hygiene. Upgrade your skin, oral, and intimate hygiene. Practice social distancing.

* The spread of COVID-19 is via asymptomatic patients in whom symptoms are not seen. But if you are a diabetic and have a seasonal cough or cold then pay attention to it. Other symptoms that people with diabetes may have is hypoglycemia (can be described as a condition in which your blood sugar (glucose) level is lower than normal). This can be dangerous so help yourself with sugar if your sugar is less than 70 mg/dL. Make a note of what has caused a drop in your sugar level, says Dr Boraskar, Diabetologist.

The Indian Express is now on Telegram. Click here to join our channel (@indianexpress) and stay updated with the latest headlines

For all the latest Lifestyle News, download Indian Express App.

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12 cookbooks with low-sugar recipes for diabetic, keto and paleo dieters – CNET

Wednesday, May 27th, 2020

There are plenty of reasons to adopt a low-sugar diet, including diabetes or a keto or paleo lifestyle. But whatever your reason, thesecookbooks make eating well easy and delicious.

I have a friend who was recently diagnosed with diabetes, which was sad for a number of reasons. It's a whole new lifestyle to adjust to, especially because my friend is such a foodie. She loves trying new things and taking pictures of all the beautiful and delicious food experiences she shares with her loved ones. So after her diagnosis, I picked up a diabetes-friendly cookbook for her to show her that even though her diet is much more restricted, she can still be as adventurous with foods as she once was.

While I was doing my research to make sure my friend would be fine to eat the meals in her cookbook, I found that the diet diabetics follow is similar to the paleo and keto diets, in that they are low in sugar and carbs. So, whether you need to cut sugar out for health reasons or are looking to experiment with a new diet, these cookbooks are all worth picking up and diving into.

This cookbook was written by a dietician and diabetes expert, so it includes the newest information we have about managing diabetes in the context of the meals you eat. It includes both meal plans and hundreds of recipes that will prevent any serious side effects a newly diagnosed diabetic may be afraid of. It also helps that, even though they are low in sugar and carbs, these meals -- like the salmon, quinoa and avocado salad and herbed chicken meatball wraps -- are delicious.

Anything Betty Crocker is bound to be flavorful, homey and delicious. If you've been diagnosed with diabetes, let this cookbook be a reminder that you don't have to give up any of your favorite meals. In this book, you'll find plenty of breakfasts, lunches and dinners (including blueberry-almond brown bread, pork chops with raspberry-chipotle sauce and herbed rice and even pumpkin-chocolate chip cookies) you can eat until you're good and full.

While this cookbook is similar to the others in that it contains well-rounded and health-conscious recipes for a diabetic, I like that it also contains budgeting advice. With more and more doctor's appointments, treatments and equipment to pay for just to keep your diabetes under control, money may betighter than you'd like to admit. With a built-in budgeting guide, this book assures you that you don't have to break the bank for your new dietary lifestyle.

It simply is not possible to go without dessert. Luckily, there are tons of cookbooks like this one that focus just on desserts. But don't worry -- all the recipes in this book are perfectly healthy for diabetics. The sweets in this book -- which include mocha fudge cake and peach crumble -- are healthy anddelicious and the recipes are easy to follow.

Even though we are now moving into keto (and, eventually, paleo) cookbooks, I just want to mention that most -- if not all -- of the recipes in the following cookbooks are healthy for diabetics as well. Keto and paleo diets follow a low-carb and low-sugar regimen that coincides with diabetic diets. However, if you are unsure, definitely consult your doctor and make sure you're monitoring your blood levels.

This cookbook is great because all the recipes are keto-friendly, but they are also perfect for anyone who's on-the-go and perpetually busy. You'll find recipes with five or fewer ingredients, meals that can be made in 30 minutes or less and entire meals that can all be prepared in one pot, including a BLT breakfast salad, garlic butter shrimp and berry cheesecake fat bombs.

Instant Pots remain wildly popular because they are so versatile in how you can use them -- and, of course, you can make amazing meals with little to no effort. If you got an Instant Pot and are now afraid that your new diet may limit your ability to use it, have no fear! This cookbook has plenty of Instant Pot recipes the whole family will love -- like deep-dish pizza dip, cauliflower and bacon chowder and southern sugar pie -- that are all keto-friendly, so you won't get bored on your diet any time soon.

Meal prepping is a huge part of dieting. You prepare well-portioned, healthy meals so that you have lunch and dinner for the week and you're not tempted to eat fast food on the run. When you start your keto diet, you may also want to start meal prepping to ensure that you're sticking to your plan. Try this cookbook that focuses on the meal prepping process and is in line with the keto diet. Recipes include ham and cheese breakfast muffins, Italian zucchini boats and pork burrito bowls.

While the title of this cookbook only mentions the keto diet, it is advertised as perfectly good for paleo and diabetic diets as well. Even people on seriously restricted diets need a little something sweet every now and again -- and what better than ice cream as we head into the summer months? Make healthy ice cream and frozen treats including strawberry cheesecake pops, apricot sherbet and chocolate avocado ice cream with this book.

Like Instant Pots, spiralizers have gotten a lot of attention in the past few years. Spiralizers allow you to finely slice vegetables so that they have the consistency and appearance of noodles. People replace regular pasta (which is high in carbs) with these vegetable noodles for a healthier, paleo-friendly option, which works great for keto and diabetic diets, too. Featuring several different vegetables -- including beets, carrots, butternut squash, sweet potatoes, cucumbers, broccoli, turnips, cabbage and bell peppers. With recipes including creamy fettuccini alfredo, turnip curly fries and cucumber noodle poke bowls, this cookbook will help you master your spiralizer while sticking to your diet in the most delicious way possible.

I'm a big fan of "for beginners" cookbooks because they do a great job of teaching you about your new diet and offering delicious meals that motivate you to stick to it. So whether you've just been diagnosed with diabetes or you're thinking of starting the paleo diet, this cookbook (with recipes including high-protein grain-free burgers, buffalo chicken wraps and paleo waffles) is a great investment.

This cookbook, in addition to paleo meals, shopping lists and quick and easy-to-follow recipes (there's barbecue salmon with peach salsa, Peruvian-style chicken, meyer lemon curd cakes and no-cook chocolate pudding), contains additional options for gluten- and dairy-free meals. So even if you're just trying to avoid dairy, you'll find something great in this cookbook -- with slow cooker, one-pot and 30-minute recipes too.

You can't possibly think I forgot about dessert! This paleo-friendly cookbook is full of decadent and tasty cakes, cookies, doughnuts, waffles and more -- including vermont maple doughnuts, gingerbread pancakes and celebration chocolate cake -- all without grains, gluten, dairy or refined sugar. Who says you can't satisfy your sweet tooth while sticking to your diet?

This story was written by Toniann Pasqueralle for CNET's sister site Chowhound.

The information contained in this article is for educational and informational purposes only and is not intended as health or medical advice. Always consult a physician or other qualified health provider regarding any questions you may have about a medical condition or health objectives.

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Thousands of diabetics at higher risk of dying from coronavirus – Swindon Advertiser

Wednesday, May 27th, 2020

THOUSANDS of people in Swindon are in danger of becoming severely ill with coronavirus.

Those living with diabetes face a significantly higher risk of dying with Covid-19, with new NHS research revealing a third of deaths in England are associated with the condition.

More than 14,000 people in Swindon have diabetes, meaning it is more prevalent here than any other town in the South West. And that number could be set to soar almost 5,000 more without the condition are known to have high blood sugar levels.

The study showed people living with type 1 diabetes are at three-and-a-half times the risk of dying in hospital with the virus and those with type 2 are at double the risk, when compared to people without it.

But it found by far the strongest risk factor for dying with Covid-19 is age.

Professor Jonathan Valabhji, national clinical director for diabetes and obesity and lead author of the study, said: This research shows the extent of the risk of coronavirus for people with diabetes and the different risks for those with type 1 and type 2 diabetes.

Importantly, it also shows that higher blood glucose levels and obesity further increase the risk in both types of diabetes.

This can be worrying news but we would like to reassure people that the NHS is here for anyone with concerns about diabetes and has put extra measures in place to help people and keep them safe, including online sites to support people to care for themselves, digital consultations, and a dedicated new helpline for advice and support for people treated with insulin.

Diabetics are not in the 'clinically extremely vulnerable' shielding group.Instead, they are in the 'clinically vulnerable' group, which means they should follow stringent social distancing advice.

Diabetes UK director of policy Bridget Turner said: This new data sheds much-needed light on which groups of people with diabetes are more likely to experience poor outcomes if they catch coronavirus.

Its consistent with what we know about the impact of coronavirus on the general population; that poorer outcomes are very strongly linked to older age.

The numbers of people with all types of diabetes dying in hospital from coronavirus under the age of 40 were incredibly small, suggesting the risk for younger people is considerably lower.

It also shows that the risk of death for people with diabetes is higher than for people without the condition with the risk for people with type 1 being higher than for those with type 2 and that a history of higher blood sugar levels as well as obesity seem to be contributing factors.

Its very important to remember that the risk of dying from coronavirus for people with and without diabetes remains very low, and that as cases of coronavirus decline, the risk to everyone of catching the disease will reduce in turn.

Its also important to remember that the numbers of children and young people with type 1, and those under the age of 40 who have died from coronavirus are very small.

We know people with diabetes will want to know what they can do to keep themselves safe. The most important thing anyone with diabetes can do is try their best to manage their condition carefully, keeping their blood sugar in range as much as possible.

All people with diabetes should also follow stringent social distancing measures to reduce their chances of catching the virus altogether.

NHS Digital data from February showed 4,840 people registered with a GP in the NHS Swindon CCG area last year had non-diabetic hyperglycaemia the highest on record.

Those with NDH have high blood sugar levels, and are at greater risk of developing type 2 diabetes.

In Swindon, 5.1 per cent of those recorded as having non-diabetic hyperglycaemia were under 40

Last year the Adver reported 14,143 people in Swindon have diabetes a percentage of 7.59. The UK average is 6.8 per cent.

The council's cabinet member for adults and heath Brian Ford said: The number of people at risk of developing type 2 diabetes is on the increase nationally and a number of initiatives have been set up to combat it.

In Swindon, we have signed up to the National Diabetes Prevention Programme and, since 2017, more than 3,000 people have been referred.

On average, people who attend the nine-month programme lose 3.4kg.

The programme offers free advice and support to bring about changes in peoples lifestyles including nutritional support and access to physical activity.

All those enrolled on the programme are supported to reduce their risk of type 2 diabetes and, at the same time, given the motivation and confidence to address a range of conditions associated with being overweight as well as advice on how to eat healthily and to move to a more active lifestyle.

There were almost two millions diabetics in England last year.

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Ben Coker: ‘With Diabetes, I Have to Think About the Restart More Than Others’ – Asharq Al-awsat – English

Wednesday, May 27th, 2020

Ben Coker is not 100% certain but the Lincoln left-back, who is on loan at Cambridge, thinks he is the only diabetic player in the English professional game. There might be a couple in the non-league that have played in the league but Im not sure whether there are any others in the Football League at the moment, Coker says. Thats the picture in England. I know that theres Nacho at Real Madrid. Hes type 1 diabetic. I found out about him a few years ago.

Coker was told at the age of 15 he had type 1 diabetes, the condition where the bodys immune system attacks and destroys the cells that produce insulin, although it has not stopped him from enjoying a long career in the sport he loves. Now 30, he is best known for his six seasons at Southend during which he made 208 appearances in all competitions.

Cokers underlying health condition and the daily need to manage it has come into even sharper focus during the Covid19 pandemic, with government advice recognising that people with diabetes can be more vulnerable to becoming seriously ill with the virus. With footballs restart or, more likely, non-start in Leagues One and Two a rolling news story, Coker has followed it with a particular perspective. With my condition, I have to think about it [the restart] probably more than other people would, he says.

Coker believes football should not be coming back any time soon and does not pull his punches on the subject. But he does not say so because of his diabetes, rather the fact he is about to become a father for the first time, and how he is more than anything worried about his family. For him, it comes down to basic humanity.

From a fans point of view, everyone wants to watch football because theres nothing else going on, but you have to look at us as human beings and say its not fair or right for us to be put in that situation where were going to be vulnerable to catching the virus, Coker says.

All its going to take is for someone to go down with it really badly and then, by the way, the legal side of it would be chaos. People do look at us sometimes as not being human beings but everyone has to be in the same boat.

With my diabetes, I know how to deal with it day to day if I do get ill, what I have to do with drink, food and monitoring it even that bit closer. In that sense, I would be OK with it [a return to playing]. But this is bigger than just me. My wife, Sarah, is nine months pregnant and me being in and around other people well, that would be my main concern. I have to look at my family, so I think its too soon to come back.

To play behind closed doors is not beneficial to League One and Two clubs. Ive come to the conclusion it won't happen

Coker knows the reality of the situation in Leagues One and Two. For largely financial reasons it is expected the competitions will be cancelled. Most clubs at this level cannot bear the cost of games without fans action behind closed doors is a government stipulation and nor will they be able to afford to test their players and staff with the requisite regularity.

But, Coker says, even the Premier League ought to rethink its mid-June comeback target. I think its too soon, Coker says. There is so much money coming into the game now and money rules the world in a certain way. It shouldnt be like that but it is. So I wouldnt be surprised if the Prem starts up again but for players at my level I cant see it. To play behind closed doors is not beneficial to any League One and Two clubs.

Also, if someone comes down with the virus, theyre going to have to isolate. There are so many things to think about and Ive come to the conclusion its not going to happen. If they cancel now, it will give us all a better chance of starting the next season at a normal time.

A consensus among players over a restart is difficult to find but does Coker feel his view is shared by his peers? I speak to my teammates and to be fair everyone is gagging to go back to football, he says. I miss the routine of day-to-day life, everyone does, but everyone also wants to be safe and well with their families. That comes into it massively.

If I was a single lad living on my own Id probably have a different opinion but you have to look at the bigger picture. We want it to be as short a period as possible before we get back to it but we have to do it in as safe a way as possible.

Coker speaks with a heavy heart. In October 2018, playing for Southend at Sunderland, he sustained a season-ending knee injury. I did a bit of everything my cruciate, my LCL and the meniscus, he says. And, soon after his move to Lincoln last summer, he tore his groin and needed a further operation. He has managed only one appearance this season for Lincoln in November.

In short, he is desperate to play again. But other things are more important.

The Guardian Sport

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Ben Coker: 'With Diabetes, I Have to Think About the Restart More Than Others' - Asharq Al-awsat - English

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How a tubeless device provides three days of non-stop insulin delivery – Med-Tech Innovation

Wednesday, May 27th, 2020

Ian Bolland caught up with the team at Insulet to find out more about Omnipod an insulin delivery system which a tubeless device that can provide three days of non-stop insulin delivery, and the app associated with it.

Give us a bit of background on Omnipod where did the idea come from?

Insulet, maker of the Omnipod insulin delivery system is headquartered in Massachusetts, and is an medical device company dedicated to simplifying the lives of people with diabetes through the use of its Omnipod product platform. The Omnipod Insulin Management System provides a unique alternative to traditional insulin delivery methods. With its intuitively simple, wearable design, the disposable, waterproof Pod provides up to three days of non-stop insulin delivery, without the need to see or handle a needle. The Omnipod system actually came to be because a dad with a son newly diagnosed with diabetes said there has to be a better way to manage this disease. He sketched it out on the back of a napkin on a flight from California back to Boston almost 20 years ago. That same innovative approach has remained with the company ever since and is woven into the companys fabric and culture.

Who did you work with to bring the product to life?

Many passionate engineers, scientists, entrepreneurs, business men and women, and those with diabetes or impacted by diabetes in some way helped bring the Omnipod system to life.

What kind of material is the pod made out of?

The Pod is made out of durable medical grade materials and is made up of 72 individual components that all co-exist under the hood of the Pod. We work with many materials vendors locally and across the globe.

How do you wear the pod?

The Pod adheres to the body with a medical grade adhesive and can be placed anywhere a person may give themselves an insulin injection. Popular and FDA-approved sites include back of the arms, lower back/buttocks, thigh, and abdomen. The Pod is also fully waterproof which further simplifies life because there is no need to disconnect for water activities like swimming or bathing like you would with a traditional tubed insulin pump.

How does it actually help manage a persons insulin?

The Pod is worn on the body with no attachment to the hand-held controller (Personal Diabetes Manger, PDM). The Pod will deliver background basal insulin regardless of PDM location once programmed. The PDM is commonly carried in a separate carry case with all other supplies, kept in a gym bag, a locker, with the school nurse, in a purse, etc. Approximately 15 minutes before eating a meal or snack, a person would then use the PDM to deliver a mealtime bolus dose of insulin based on the amount of carbohydrates they are about to consume.

What happens after the three days of non-stop insulin delivery? Does it need topping up in some way?

The Pod has an automatic shut-off after 72 hours. There is a warning alarm to alert a user that they are approaching their 72-hour auto-shut off, at which point a person would deactivate their used Pod and activate a new Pod.

Give us an idea into the app behind it what kind of features does it have?

The Omnipod Display app allows for a convenient display of PDM data on the users iOS smartphone including; Pod status, insulin therapy history, and alarms, as well as a Find My PDM feature. The Omnipod Display app allows users to manage their diabetes with discretion and provides the ability to check their PDM dashboards from their personal mobile devices. Users may also invite up to 12 people to view their PDM data using the Omnipod View app.

The Omnipod View app provides caregivers and family members the ability to remotely monitor Omnipod Dash System data for their loved ones. The same Omnipod Dash System data that is displayed on a smartphone can be viewed on one or more additional smartphones remotely to stay informed and help manage loved ones diabetes. It also provides caregivers with important information such as last bolus, insulin on board, and any recent alerts.

The Omnipod Display app and Omnipod View app iOS widgets, which can be accessed by swiping right from the home screen, can be configured next to the Dexcom Continuous Glucose Monitoring (CGM) G6 app iOS widget, providing an easy view of PDM and CGM data on a single smartphone screen.

Bret Christensen, chief commercial officer, said: The Omnipod Dash mobile apps and widget capability are the first of their kind when it comes to monitoring insulin pump data and we are excited to bring this combined view of insulin delivery and Dexcom CGM data to our users. People look at their mobile phone countless times throughout the day and now Omnipod Dash users are able to conveniently and discreetly check their diabetes status or that of their loved ones', in order to stay well-informed, help make diabetes management decisions, and make diabetes a smaller part of life.

How secure is any data that is captured by it?

The Omnipod System is an FDA-regulated medical device and has to be secure and it received ISO 27001 certification of its Omnipod DASH System in November 2018.

Around that same time, the Omnipod DASH system also receivedDTSec (Diabetes Technology Societys) Cybersecurity Standard for Connected Diabetes Device Security certification.Insuletis the only insulin pump company to have both certifications.

DTSec leverages ISO/IEC 15408 to provide a framework for risk-based, multi-stakeholder definition of security requirements. The Omnipod DASH System, Insulets next-generation platform, was designed to be the foundation for the companys future innovation. With the ISO 27001 and DTSec certifications, the Omnipod DASH System is now globally recognised for incorporating the highest standards for information and cyber security and safety, including secure data transfer between the Pod and the personal diabetes manager (PDM), as well as secure cloud storage.

Insulet CEO, Shacey Petrovic, added: With last years launch of Omnipod Dash we created our online training program for DASH customers transitioning from Omnipod. This enables users to get started with online training without the need to leave home or meet with a clinician for support. Thanks to Dashs simplicity, this web-based training has been a success and today it is being used extensively to support thousands of users and, in fact, many users transitioning from Omnipod to Omnipod Dash just rely on the intuitive user interface which provides step by step instructions to get started. These tools were created to support effective scaling of our business and have proven to be exceptionally helpful in our current environment.

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Weight and blood pressure greater in young people who develop type 2 diabetes – Mirage News

Wednesday, May 27th, 2020

Weight, blood pressure and blood fat elevations are greater in young people who develop type 2 diabetes according to scientists at the Universities of Glasgow and Manchester.

The study, published in Diabetologia, examined known risk factors for heart disease between people with and without type 2 diabetes at similar ages. Its findings confirm that younger people diagnosed with diabetes have a greater difference in weight relative to people without the disease.

The difference in weight between those with and without type 2 diabetes was most marked for white people, especially women. The same was also true for blood pressure: young, White people had a higher difference in blood pressure when diagnosed with type 2 diabetes when measured against those without the disease. While the work confirmed the same patterns were seen in South Asian and Black people, these groups tended to develop type 2 diabetes at much lower BMIs, with less difference in weight between those who did and did. Similar, though less marked patterns by age were seen for blood fat levels.

Previous studies have shown that there is a greater loss of life from type 2 diabetes in White people, and the researchers believe these findings may help to explain why.

Overall the researchers found that the difference in weight for individuals with and without type 2 diabetes was 20kg, between the ages of 20 and 39 years old. While for those diagnosed over 80 years old, the weight difference was only 5kg. Similarly, the difference in blood pressure was highest in the younger age bracket for those who were diagnosed with type 2 diabetes. There was no difference in blood pressure for those with or without type 2 diabetes at over 80 years old.

People who develop diabetes at a younger age develop more complications over their lifetime, and die younger than people who develop diabetes much later in life. However scientists still dont fully understand why this is case.

Researchers say these findings may explain why younger onset of type 2 diabetes could be more damaging to some individuals, as they develop it on top of other health risk factors.

Professor Naveed Sattar of the University of Glasgow, who led the study, said: Our findings could help explain why younger diabetes onset is more damaging, and offer important insights into different groups for the development of type 2 diabetes.

They also suggest a need for greater healthcare emphasis on diabetes and heart disease management in young people developing diabetes, regardless of their sex or ethnicity.

Prof Martin K Rutter of The University of Manchester, and Manchester University NHS Foundation Trust, who col-led the study, said, Our work also helps to understand why there may be a greater loss of life from type 2 diabetes in White people as we noted that risk factors differences between those with and without diabetes, across nearly all ages, were less in South Asians and Black people compared to White people

Our study also further illustrates how South Asians and Black people are more sensitive to the adverse metabolic effects of weight gain than Whites. These findings may hold some relevance to the current COVID-19 findings where people with diabetes, and of specific ethnicities, are at greater risk for severe outcomes.

The researchers used the UK Clinical Practice Research Datalink to identify 187,601 people with type 2 diabetes diagnosed between 19982015 in England. The study compared their weight and blood pressure at diagnosis with age-matched people without diabetes, by sex and ethnic group.

The study, Age-, sex- and ethnicity-related differences in body weight, blood pressure, HbA1c and lipid levels at the diagnosis of type 2 diabetes relative to people without diabetes is published in Diabetologia, a journal of the European Association for the Study of Diabetes. The work was funded by Diabetes UK.

The paper is available here: https://link.springer.com/article/10.1007/s00125-020-05169-6

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What Is The Connection Between Diabetes And Thirst? – South Florida Reporter

Sunday, May 24th, 2020

What is excessive thirst?

Age, lifestyle, and activity levels can contribute to how much a person drinks.

According to theCenters for Disease Control and Prevention (CDC), there are currently no guidelines about how much water a person should drink each day.

In 2004, theInstitute of Medicineestimated an adequate daily water intake as 3.7 liters for males and 2.7 liters for females. These amounts included water from all the drinks and foods in a persons diet.

According to theNational Health and Nutrition Examination Survey, 20092012, males in the United States tend to consume 3.46 liters of water per day, while females in the country typically consume 2.74 liters per day. These figures also included water from all dietary sources.

However, from day to day, a person may feel more or less thirsty for a variety of reasons. Spending time in the sun or being especially active, for example, can contribute to thirst.

Diabetes that causes excessive thirst

Different types of diabetes can cause excessive thirst.

The term diabetes mellitusincludesdiabetes types 1 and 2.

A person withtype 1 diabetesis unable to produceinsulin.

Someone withtype 2 diabetesis able to produce insulin, but their body is unable to use it effectively to help glucose enter cells.

In either case, glucose from digested food remains in the bloodstream.

As the authors of a2014 articlenote, the kidneys excrete some excess glucose through urine. As the glucose draws water into the urine, the body loses more fluid than it should. This results in the person becoming extra thirsty.

Gestational diabetesoccurs during pregnancy.

Just as in a person with diabetes mellitus, in a woman with gestational diabetes,insulin resistancecanlead tohyperglycemia.

For the reasons that we describe in the section above, this can lead to an increased need to urinate and excessive thirst.

Diabetes insipidusis arare conditionthat involves the kidneys passing an unusually high amount of urine, which is diluted and odorless.

Typically, the kidneys pass about12 quartsof urine a day. In someone with diabetes insipidus, the kidneys can pass320 quartsa day. This results in the person being excessively thirsty.

Unlike a person with diabetes mellitus, someone with diabetes insipidus hasnormalblood glucose levels. However, their kidneys are unable to balance the amount of fluid in the body.

This can happen for a number of reasons, including:

The factors above can disrupt the function of the hormone vasopressin. This hormone works with the brain and kidneys to help regulate fluids in the body.

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Amino acid and lipid metabolism in post-gestational diabetes and progression to type 2 diabetes: A metabolic profiling study. – DocWire News

Sunday, May 24th, 2020

This article was originally published here

Amino acid and lipid metabolism in post-gestational diabetes and progression to type 2 diabetes: A metabolic profiling study.

PLoS Med. 2020 May;17(5):e1003112

Authors: Lai M, Liu Y, Ronnett GV, Wu A, Cox BJ, Dai FF, Rst HL, Gunderson EP, Wheeler MB

AbstractBACKGROUND: Women with a history of gestational diabetes mellitus (GDM) have a 7-fold higher risk of developing type 2 diabetes (T2D) during midlife and an elevated risk of developing hypertension and cardiovascular disease. Glucose tolerance reclassification after delivery is recommended, but fewer than 40% of women with GDM are tested. Thus, improved risk stratification methods are needed, as is a deeper understanding of the pathology underlying the transition from GDM to T2D. We hypothesize that metabolites during the early postpartum period accurately distinguish risk of progression from GDM to T2D and that metabolite changes signify underlying pathophysiology for future disease development.METHODS AND FINDINGS: The study utilized fasting plasma samples collected from a well-characterized prospective research study of 1,035 women diagnosed with GDM. The cohort included racially/ethnically diverse pregnant women (aged 20-45 years-33% primiparous, 37% biparous, 30% multiparous) who delivered at Kaiser Permanente Northern California hospitals from 2008 to 2011. Participants attended in-person research visits including 2-hour 75-g oral glucose tolerance tests (OGTTs) at study baseline (6-9 weeks postpartum) and annually thereafter for 2 years, and we retrieved diabetes diagnoses from electronic medical records for 8 years. In a nested case-control study design, we collected fasting plasma samples among women without diabetes at baseline (n = 1,010) to measure metabolites among those who later progressed to incident T2D or did not develop T2D (non-T2D). We studied 173 incident T2D cases and 485 controls (pair-matched on BMI, age, and race/ethnicity) to discover metabolites associated with new onset of T2D. Up to 2 years post-baseline, we analyzed samples from 98 T2D cases with 239 controls to reveal T2D-associated metabolic changes. The longitudinal analysis tracked metabolic changes within individuals from baseline to 2 years of follow-up as the trajectory of T2D progression. By building prediction models, we discovered a distinct metabolic signature in the early postpartum period that predicted future T2D with a median discriminating power area under the receiver operating characteristic curve of 0.883 (95% CI 0.820-0.945, p < 0.001). At baseline, the most striking finding was an overall increase in amino acids (AAs) as well as diacyl-glycerophospholipids and a decrease in sphingolipids and acyl-alkyl-glycerophospholipids among women with incident T2D. Pathway analysis revealed up-regulated AA metabolism, arginine/proline metabolism, and branched-chain AA (BCAA) metabolism at baseline. At follow-up after the onset of T2D, up-regulation of AAs and down-regulation of sphingolipids and acyl-alkyl-glycerophospholipids were sustained or strengthened. Notably, longitudinal analyses revealed only 10 metabolites associated with progression to T2D, implicating AA and phospholipid metabolism. A study limitation is that all of the analyses were performed with the same cohort. It would be ideal to validate our findings in an independent longitudinal cohort of women with GDM who had glucose tolerance tested during the early postpartum period.CONCLUSIONS: In this study, we discovered a metabolic signature predicting the transition from GDM to T2D in the early postpartum period that was superior to clinical parameters (fasting plasma glucose, 2-hour plasma glucose). The findings suggest that metabolic dysregulation, particularly AA dysmetabolism, is present years prior to diabetes onset, and is revealed during the early postpartum period, preceding progression to T2D, among women with GDM.TRIAL REGISTRATION: ClinicalTrials.gov Identifier: NCT01967030.

PMID: 32433647 [PubMed as supplied by publisher]

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Type 2 diabetes: Xerosis is a warning your blood sugar levels are high what it is – Express

Sunday, May 24th, 2020

The result is dry, or very dry, rough, and tight skin, which can progress to become extremely rough and scaly, flaky and itchy.

While assessing for predictors of foot lesions in patients with type 2 diabetes, health experts also found that 82.1 percent of patients with the condition had skin with dryness, cracks, and fissures.

Xerosis is a common condition experienced by millions of people, either chronically or acutely.

In a study with the US National Library of Medicine National Institutes of Health, skin disorders in diabetes mellitus was investigated.

The study noted: Skin disorders, usually neglected and frequently underdiagnosed among diabetic patients, are common complications and encounter a broad spectrum of disorders in both type 1 and type 2 diabetes.

Skin disorders are highly associated with increased risk of important outcomes, such as skin lesions, ulcerations and diabetic foot, which can lead to major complications and revolve around multifactorial factors besides hyperglycaemia and advanced glycation end products.

Differences between patterns of lesions remain unclear among types of diabetes.

A total of five studies evaluated skin disorders in both types 1 and 2 diabetes and showed higher prevalence of skin disorder in type 2 diabetes.

Most frequent disorders presented in patients with type 2 DM were infections, xerosis, hair loss below the knees and diabetic dermopathy.

Diabetes.co.uk said on their website: Skin care is an important factor for people with diabetes.

Skin conditions can be more likely amongst diabetics, and reduced sensitivity of nerves and circulation can often make it harder to spot emerging skin problems.

The skin on our feet need particular attention as the presence of diabetic neuropathy can sometimes lead to skin issues not being identified until at an advanced stage, when they can cause serious problems.

People with diabetes may experience greater loss of fluid from the body due to high blood glucose levels, which can cause dry skin on the legs, elbows, feet and other areas of the body.

If the skin becomes cracked, germs can get into these areas and cause infection, meaning that taking care of the skin is essential.

If you notice your skin become severely dry it's important to speak with your GP abou the possible cause.

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Type 2 diabetes: Xerosis is a warning your blood sugar levels are high what it is - Express

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Assessing the Fallout From the Coronavirus Pandemic Diabetes Software Market 2019- Industry Analysis by Size, Share Leaders, Growth Opportunities,…

Sunday, May 24th, 2020

The report on the Diabetes Software market provides a birds eye view of the current proceeding within the Diabetes Software market. Further, the report also takes into account the impact of the novel COVID-19 pandemic on the Diabetes Software market and offers a clear assessment of the projected market fluctuations during the forecast period. The different factors that are likely to impact the overall dynamics of the Diabetes Software market over the forecast period (2019-2029) including the current trends, growth opportunities, restraining factors, and more are discussed in detail in the market study.

The Diabetes Software market study is a well-researched report encompassing a detailed analysis of this industry with respect to certain parameters such as the product capacity as well as the overall market remuneration. The report enumerates details about production and consumption patterns in the business as well, in addition to the current scenario of the Diabetes Software market and the trends that will prevail in this industry.

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What pointers are covered in the Diabetes Software market research study?

The Diabetes Software market report Elucidated with regards to the regional landscape of the industry:

The geographical reach of the Diabetes Software market has been meticulously segmented into United States, China, Europe, Japan, Southeast Asia & India, according to the report.

The research enumerates the consumption market share of every region in minute detail, in conjunction with the production market share and revenue.

Also, the report is inclusive of the growth rate that each region is projected to register over the estimated period.

The Diabetes Software market report Elucidated with regards to the competitive landscape of the industry:

The competitive expanse of this business has been flawlessly categorized into companies such as

Regional and Country-level AnalysisThe report offers an exhaustive geographical analysis of the global Diabetes Software market, covering important regions, viz, North America, Europe, China, Japan, Southeast Asia, India and Central & South America. It also covers key countries (regions), viz, U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, U.A.E, etc.The report includes country-wise and region-wise market size for the period 2015-2026. It also includes market size and forecast by each application segment in terms of revenue for the period 2015-2026.Competition AnalysisIn the competitive analysis section of the report, leading as well as prominent players of the global Diabetes Software market are broadly studied on the basis of key factors. The report offers comprehensive analysis and accurate statistics on revenue by the player for the period 2015-2020. It also offers detailed analysis supported by reliable statistics on price and revenue (global level) by player for the period 2015-2020.On the whole, the report proves to be an effective tool that players can use to gain a competitive edge over their competitors and ensure lasting success in the global Diabetes Software market. All of the findings, data, and information provided in the report are validated and revalidated with the help of trustworthy sources. The analysts who have authored the report took a unique and industry-best research and analysis approach for an in-depth study of the global Diabetes Software market.The following players are covered in this report:GlookoAccu-Chek (Roche)TidepoolLifeScan, Inc (Platinum Equity)Pharmaco DiabetesAscensia Diabetes Care Holdings AGDiabeto Medtech India Pvt. LtdAbbott Diabetes CareAcon Diabetes Care InternationalBIONIMECusto medDexcomDottliGlucoMeMyLifeNovaTandem Diabetes CareTrividia HealthDiabetes Software Breakdown Data by TypeFor SmartphonesFor Tablet PCWeb-basedDiabetes Software Breakdown Data by ApplicationType 1 DiabetesType 2 Diabetes

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Exclusive details pertaining to the contribution that every firm has made to the industry have been outlined in the study. Not to mention, a brief gist of the company description has been provided as well.

Substantial information subject to the production patterns of each firm and the area that is catered to, has been elucidated.

The valuation that each company holds, in tandem with the description as well as substantial specifications of the manufactured products have been enumerated in the study as well.

The Diabetes Software market research study conscientiously mentions a separate section that enumerates details with regards to major parameters like the price fads of key raw material and industrial chain analysis, not to mention, details about the suppliers of the raw material. That said, it is pivotal to mention that the Diabetes Software market report also expounds an analysis of the industry distribution chain, further advancing on aspects such as important distributors and the customer pool.

The Diabetes Software market report enumerates information about the industry in terms of market share, market size, revenue forecasts, and regional outlook. The report further illustrates competitive insights of key players in the business vertical followed by an overview of their diverse portfolios and growth strategies.

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Some of the Major Highlights of TOC covers:

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Know how to deal with wounds if you have diabetes – TheHealthSite

Sunday, May 24th, 2020

Cuts and abrasions are a part of life and all of us deal with this on a daily. Most of us dont even think much of it as minor injuries heal fast and does not even leave a mark. A quick application of first aid and you are done. But the same is not true if you have diabetes. Diabetic wounds fall in a different category altogether. Also Read - Diabetes alert: Beware of dementia and cancer if you have elevated blood sugar levels

If you have diabetes, you may have noticed that it takes a long time for wounds to heal. In fact, the higher your blood sugar levels, the more time it takes for wounds to heal. Moreover, because of diabetic neuropathy, you may also not notice injuries on your feet. The numbness on your feet can lead to a false sense of security that everything is all right. It is, therefore, very important to take care off any cuts and injuries that you may have if you have diabetes. Any neglect on your part can lead to unwanted complications that can be easily avoided. Your feet are more at risk. So, you have to take extra care of your feet if you have diabetes. Also Read - Diabetes checklist: Are you making these glucometer mistakes while checking blood sugar at home?

You need to make this a part of your daily ritual. Check your body carefully for any signs of cuts, blisters and swelling in your feet. You must be extra alert if you have loss of sensation in your feet. This is common in diabetes. Any neglect on your part may lead to amputations. In fact, this is a very common complication of diabetes. If you have any cuts or abrasions in any other part of your body, apply first aid. If it does not help, consult a doctor. Also Read - Can people with diabetes keep fast during Ramadan?

Proper dressing is important and you need to change it at regular intervals. This will help the wound to heal faster as clean and proper dressing will maintain the moisture level around the wound. Not doing so will delay the healing process. It will also increase your risk of secondary infections. Learn how to do this properly from your doctor.

The higher your blood sugar levels, the longer it will take for your wounds to heal. So you need to take proper care of your diabetes and keep it under control. If you can do so, it will hasten the healing process. Follow a healthy diet and get your daily requirement of proteins, vitamins, minerals and zinc. Have more vitamin c rich foods. All this will help you maintain your blood sugar levels and would will notice your wounds healing faster.

This stimulates circulation. It will stimulate blood flow to the legs and keep numbness away. So be sure to follow a daily exercise routine. You dont have to go to a gym for this. Go for a walk, do some yoga or work out at home. Any physical activity will help.

Published : May 23, 2020 8:06 pm

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Diabetics may be forced to self-isolate at home after lockdown is lifted, government review suggests – Telegraph.co.uk

Sunday, May 24th, 2020

"For those who are shielding, particularly if they do not need to, the psychological and emotional impact could be significant, while the stress and restrictions to movement could equally have an impact on someones overall health and wellbeing and, specifically, their blood glucose control. But it is incredibly important that the Government uses the latest data to inform their advice, to ensure that the guidelines around shielding are not only proportionate, but also in direct response to the data available.

"We understand that Nervtag will review the evidence for shielding, including what evidence is emerging about who is at highest clinical risk of severe illness if they catch Covid-19. This will inform the future of the shielding programme."

Meanwhile, Public Health England has begun a review examining how obesity, along with genderand ethnicity, can affect health outcomes. Overall, 29 per cent of adults of all ages are obese, compared with an average of 19.5 in the latest international audit by the Organisation for Economic Co-operation and Development. Analysis in 2017 revealed the UK as the fattest nation in Western Europe, with obesity rates twice those of countries including Sweden and Norway.

A Department of Health and Social Care spokeswoman said: The guidance on shielding and protecting people who are clinically extremely vulnerable from Covid-19 has been developed by expert doctors. They have identified specific medical conditions that, based on what we know about the virus so far, place someone at greatest risk of severe illness from Covid-19. We continue to keep this evidence under review.

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Diabetes Signs, Symptoms, and Testing – HealthCentral.com

Sunday, May 24th, 2020

Diabetes can show up in many different waysand some of them are easy to miss. In fact, of the 30 million Americans who have diabetes, nearly one-quarter of them dont know it. Thats why paying attention to early signs is so important. If diabetes runs in your family or the symptoms below sound familiar, its probably a good time to check in with your doctor. Early and accurate diagnosis will give you a head start at beating this disease.

Diabetes mellitus is a disorder that causes people to have higher-than-normal levels of sugaror, glucosein their blood. There are three main types of diabetes: type 1, type 2, and gestational diabetes.

Heres how it happens: After you eat a meal, your food is broken down into glucose (among other things) that serves as your entire bodys source of energy. Glucose enters the bloodstream and in response your pancreas releases insulin, a hormone that helps move glucose into fat and muscle cells so they can use it for energy.

In people with diabetes, though, glucose struggles to get out of your blood. This is because either your pancreas doesnt produce enough insulin to help move glucose into your cells (type 1 diabetes), or because your body isnt able to use insulin efficiently (type 2 and gestational diabetes), so you need to make more and more of it.

Either way, glucose begins to build up in the blood. Over time, high blood sugar causes inflammation and other major health troubles.

Despite their differing causes, type 1, type 2, and gestational diabetes have similar symptoms. But because signs of the disease are often mild and develop slowly, theyre easy to miss or dismiss.

There are two signature symptoms of the disease:

Thirst: When theres too much sugar in the bloodstream, your body pulls water from surrounding tissues to try to dilute it, leaving you dehydrated and parched. Some people with diabetes feel like no matter how much they drink, they cant quench their thirst.

Frequent urination: Feeling thirsty makes you to drink more, increasing the need to pee. Plus, diabetes causes the kidneys to work overtime removing sugar from the blood. The kidneys dump this sugar into your urine, creating more pee. And in more advanced stages of the disease, damaged nerves around the bladder may cause some people to feel the urge to pee frequently, even if little or nothing comes out.

Kids with diabetes may suddenly start to have accidents at night or even during the day, even if theyve been potty trained for years.

Frequent urination and thirst often occur when blood sugar is already significantly elevated. But there are a few less obvious signs that can show up earlier on.

Fatigue and muscle weakness: Glucose is one of your bodys most important sources of energybut in diabetes, much of it remains in the bloodstream instead of nourishing your cells, making you feel tired.

Feeling hungrier: To try to get the energy it needs to function, your brain ramps up hunger signals and cravings. Eating more doesnt help, though, because the glucose from the food remains trapped in the bloodstream.

Along with feelings of thirst and hunger, as well as fatigue and the frequent need to pee, there are other clues that could possibly indicate diabetes. As always, having one or more of these symptoms doesnt mean you have the disease. But its a good idea to see a doctor to have things checked out if you are experiencing:

Headaches: When you body finds itself short of the glucose it needs to function, your central nervous system may send pain signals, in the form of headaches, as a warning sign. In addition, dehydration from excessive urination may also lead to headache pain, although the exact mechanism remains unclear. Also, high blood sugar may lead to increased production of epinephrine and norepinephrine, hormones that can constrict blood vessels in the brain, causing headaches.

Weight Loss: Some people, especially those with type 1 diabetes, may experience unexpected weight loss, even though they are eating more. When insulin is lacking or there is resistance to it, your body breaks down more fat, causing you to shed pounds.

Rash: People with diabetes are more likely to get fungal skin infections from organisms like yeast. An overgrowth of yeast on the skin can trigger an itchy, scaly rash in warm nooks and crannies like the underarms or between the toes.

Skin Changes: In type 2 diabetes, your pancreas pumps out large amounts of insulin to try and move glucose from your blood into your bodys cells for energy. High levels of insulin can cause skin cells to multiply rapidly, resulting in darkened, velvety-feeling patches of skin called acanthosis nigricans. They can occur anywhere on your body, but are often found in skinfolds of the neck, groin, or armpit.

Ketoacidosis: In an effort to get the fuel it needs, your body may start to break down its own fat stores. This floods the bloodstream with substances called ketones, making the blood acidic and become toxic. Ketoacidosis causes shortness of breath, confusion, extreme fatigue, and nausea, and requires immediate treatment. Its more common in type 1 diabetes, but it can also happen in people with type 2.

Numbness: The longer blood sugar stays highand the higher it spikesthe more damage is done to nerves, blood vessels, and other organs in the body. Over time, excess blood sugar can damage nerve endings and lead to tingling, burning, or numbness in the fingers and toes.

Diarrhea: Sometimes high blood sugar can damage nerves in the intestinal tract. If this kind of damagecalled autonomic neuropathyhappens, a person might swing back and forth between periods of diarrhea and constipation.

The U.S. Preventive Services Task Force recommends that anyone over age 40 with a BMI of 25 or more should be screened for diabetes, then checked every three years thereafter. People with additional risk factorslike a strong family history of diabetes or autoimmune disordersshould be screened earlier and more often.

The first step in getting a diabetes diagnosis is a blood test. If you are diagnosed with the disease, your doctor may want to perform additional tests to find out which type it is. Correct diagnosis is important since treatment differs for the different types.

Your doctor may want to test your urine for ketones, chemicals your body produces when it has to break down fat for energy. The test can generally be done at home, or in a lab or doctors office by peeing into a specimen cup. If youre doing the test at home, it will come with paper test strips to dip into the urine.

Extremely high levels of ketones are a sign of ketoacidosis, a potentially fatal complication of diabetes that requires emergency treatment. Ketones usually happen in type 1 diabetes, but on rare occasions, it can occur with type 2, too.

The good news, no matter what your symptoms may be, is that if you do have diabetes, the disease is highly manageable. Through daily insulin injections, medications, and modifications to your diet and exercise routine, you can stay one step ahead of this condition.

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Blood test to identify risk for diabetes after pregnancy in women with gestational diabetes now one step closer – Kaiser Permanente Division of…

Thursday, May 21st, 2020

Kaiser Permanente researcher and colleagues reports new findings from long-term study in PLOS Medicine

BySue Rochman

Ten years ago, Kaiser Permanente Division of Research research scientist Erica P. Gunderson, PhD, MS, MPH, became the Principal Investigator on one of the worlds largest and most diverse prospective studies to look at future health outcomes in women who developed gestational diabetes (diabetes diagnosed for the first time during pregnancy) .

Erica P. Gunderson, PhD, MS, MPH, research scientist, Kaiser Permanente Division of Research.

New findings from the Study of Women, Infant Feeding and Type 2 Diabetes After GDM Pregnancy (SWIFT) were published on May 20 in PLOS Medicine. The new research, Amino acid and lipid metabolism in post-gestational diabetes and progression to type 2 diabetes: A metabolic profiling study, conducted by Gunderson and her long-time collaborators at the University of Toronto, exemplifies what can be learned from a transdisciplinary approach that merges biochemistry and clinical epidemiologic research. The findings have also brought Gunderson a step closer to achieving one of the SWIFT studys primary goals: developing a new blood test for early prediction of women with gestational diabetes who are at greatest risk of developing type 2 diabetes in the future. Gunderson talked about reaching the 10-year anniversary of the SWIFT study, the most recent findings, and where her research on maternal health is headed

Q: What makes the SWIFT study unique?

Gunderson: What makes the SWIFT study different from many other Kaiser Permanente research studies is that it doesnt rely solely on electronic medical records. Our study team recruited 1,033 women with gestational diabetes during pregnancy for the SWIFT study and conducted research oral glucose tolerance tests and assessments from 2 months after delivery and beyond to build a biobank of blood samples and research databases. The SWIFT participants are an ethnically and racially diverse group of women who were diagnosed with gestational diabetes during a pregnancy between 2008 and 2011. Each woman consented to 3 in-person research visits, starting 6 to 9 weeks after giving birth and up to two years later, where we measured body weight, height, and waist circumference, and asked questions about breastfeeding and other lifestyle factors during the first year after delivery. At each study visit, each woman was also given a research oral glucose tolerance test. As a result, the blood samples we have collected over the past 10 years provide a rare resource to measure biomarkers preceding the development of type 2 diabetes in the SWIFT study participants.

Q: What were the main findings from your new PLOS Medicine study?

Gunderson: Right now, a 2-hour oral glucose tolerance test that requires a woman to fast for 8-14 hours is used to test for diabetes after pregnancy. Our goal for the SWIFT 10-year followup study is to develop an alternative blood test. The new study published in PLOS Medicine added 1,000 more metabolites to our previous analysis. This helped identify an expanded group of metabolites that can predict with over 80% accuracy which women with gestational diabetes are at highest risk of progressing to type 2 diabetes. A blood test that looks at levels of these metabolites would allow obstetricians and primary care providers to identify the women most at risk for type 2 diabetes and advise them about changes in behavior to prevent future diabetes, such as breastfeeding, getting enough sleep, and healthful eating habits to avoid weight gain.

Q: What have you learned from following these women for 10 years?

Gunderson: There are other studies that have looked at progression to diabetes after pregnancy among women with gestational diabetes. But our study is the largest prospective study of women with gestational diabetes in which all participants were given standardized oral glucose tolerance tests from early postpartum and then tested for diabetes annually for up to 2 years. Weve now seen about 20% of these women have developed diabetes within 8 to 10 years after pregnancy. In the general population, among women of this age, about 2% would would have progressed to diabetes within 10 years of giving birth. That means for the women with gestational diabetes, their risk is about 7 to 10-fold higher. My previously published studies have shown that women who breastfed for 5 to 6 months or more had half the risk of developing type 2 diabetes after gestational diabetes, independent of other factors, and that their infants had less rapid weight gain growth. Our ongoing studies will also provide insights into how the severity of gestational diabetes may affect a womans future risk for cardiovascular risk factors and outcomes.

Q: What will happen next?

Gunderson: Our research staff was ready to begin contacting the women in the SWIFT study for their 10-year follow-up visits to administer a fourth research blood test for type 2 diabetes when the COVID-19 pandemic hit. We will pick up where we left off, as soon as we can. The information we glean from the 10-year study research visits will bring us even closer to our goal of developing this test. It will also help us to identify metabolic differences that are associated with race and ethnicity that this test will need to take into account. Many thanks to all of the women who have stayed in the SWIFT research study for 10 years. Their decision to be part of this study and their continued participation will help many women in the future.

Funding for the new study in PLOS Medicine was supported by research grants from The National Institute of Child Health and Human Development (Gunderson, PI); The National Institute of Digestive, Diabetes and Kidney Disease (Gunderson, PI); Canadian Institutes of Health Research; and Janssen Pharmaceuticals Companies.

Coauthors of the new PLOS Medicine study include Mi Lai, Ying Liu, Anne Wu, Brian J. Cox, Feihan F. Dai, Hannes L. Rst, and Michael Wheeler of the University of Toronto and Gabriele V. Ronnett of Janssen Research & Development.

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Pregnancy Loss Is Strongly Associated With Development of Type 2 Diabetes, Study Finds – AJMC.com Managed Markets Network

Thursday, May 21st, 2020

Research shows a strong and consistent association between pregnancy loss and type 2 diabetes (T2D), and the risk of developing T2D increases with a higher number of pregnancy losses, according to a study published in Diabetologia.

About 1 in 4 wanted pregnancies in the United States end in a loss, the study's authors said, with pregnancy loss defined as the spontaneous demise of a pregnancy prior to 22 weeks of gestation. This rate corresponds to approximately 1 million lost pregnancies in the United States every year.

According to the researchers, around 60% of pregnancy losses are due to fetal aneuploidy while the remaining 40% of euploid losses may be caused by point mutations, structural abnormalities, or other factors. Previous studies demonstrated pregnancy loss is a predictor of atherosclerotic disease and ischemic heart failure in later life.

In a nationwide case-control study, Danish researchers matched 24,774 women with T2D born between 1957 and 1997 to 247,740 controls. For each case of T2D, 10 female birth year- and education-matched controls without T2D were randomly selected from the Danish general population using an exact matching algorithm, where cases could not be used as controls.

Although 74.5% of the case participants and 78.7% of controls never experienced a pregnancy loss, women with 1, 2, and at least 3 pregnancy losses constituted 19.1%, 4.3%, and 2.1% of the case population and 16.8%, 3.2%, and 1.3% of the controlsl.

Data revealed:

After adjusting for obesity, a case sample of 3064 was compared with 42,276 controls. Data showed women who lost pregnancies still had significantly increased ORs for T2D. Likewise, pregnancy loss remained a significant risk factor after adjustment for gestational diabetes, the authors said.

The study also found women never achieving pregnancy and women with pregnancy losses with a high probability of euploid losses and losses with an immunological background both exhibited an increased risk of T2D.

The association between these predefined groups and T2D supports the theory that the association could be influenced by immunological factors (eg, low-grade inflammation or metabolic disturbances with an immune component), the authors said. However, psychological distress related to pregnancy loss, potentially altering lifestyle habits, and increasing body mass index could also increase the risk of T2D.

Whether metabolic conditions at the time of pregnancy loss explain the association with T2D or the association is caused by a shared aetiology need to be explored in future studies, the authors concluded.

Reference

Egerup P, Mikkelsen AP, Kolte AM, et al. Pregnancy loss is associated with type 2 diabetes: a nationwide case-control study. Diabetologia. Published online May 20, 2020. doi:10.1007/s00125-020-05154-z

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Diabetes and the Mediterranean diet | News | messenger-inquirer.com – messenger-inquirer

Thursday, May 21st, 2020

While the Mediterranean Diet is not one specific diet plan, it reflects an eating pattern common to many countries in the Mediterranean region (Greece, Italy, Crete, Turkey, etc.) that is associated with decreased health risks and increased longevity.

Principles of this eating pattern include incorporating more whole grains, nuts, and legumes/beans; eating more fruits and vegetables; using olive oil as the primary fat in the diet, choosing fish and beans as the primary protein source, and limiting refined flours, sugars and high fat meats.

Studies have shown that for people with Type 2 diabetes, following a Mediterranean meal plan can decrease fasting glucoses, decrease A1C levels, and increase insulin sensitivity. It can also improve markers for heart disease, including decreasing blood pressure levels, and improving cholesterol and triglyceride levels.

If youre not already following a meal plan that is Mediterranean based, it is easier than most people think. Its a good idea to start with small changes. For instance, start with one of these steps at a time and before you know it, youll be eating healthier.

1. Substitute one meat meal a week with a fatty fish based meal. Examples of fatty fish include salmon, tuna, mackerel and sardines.

2. Substitute one meat meal a week with a vegetarian based meal using beans or lentils.

3. Try a new whole grain once a month. Ideas include brown rice, quinoa, farro, barley or oats.

4. Increase your vegetable intake by at least one more serving per day

5. Use olive oil when sauting, roasting and in homemade salad dressings. This will help to reduce your intake of other fats.

During COVID-19, it is still possible to incorporate Mediterranean eating principles into your diet. Canned and dried beans and lentils are readily available, as are canned tuna, salmon and sardines.

These, plus whole grains like farro, barley and oats, keep for long periods of time. Fresh vegetables like cabbage, broccoli, cauliflower, potatoes, onions, turnips and carrots also store well. Take advantage of frozen vegetables, too.

Tip #1 recipe: Mediterranean Tuna Salad

2 (5 ounce) cans chunk light tuna in water, drained

1/4 cup finely chopped red onion

1/4 cup chopped fresh parsley or 1 tablespoon dried

2 tablespoons freshly squeezed lemon juice

1/4 teaspoon ground black pepper

1. Combine tuna, onion and parsley in a medium bowl.

2. Whisk oil, lemon juice, lemon zest and pepper to make the dressing. Toss with the tuna mixture.

Serve on lettuce/spinach leaves with whole grain crackers

Serves: 4; Calories: 165; Carbohydrate: 2g; Protein: 17g; Total fat: 9.5g; Sodium: 200mg

Tip #2 recipe: Instant Pot Curry Lentil Soup

1 tablespoon fresh ginger, minced or 1 tsp dried ginger

1 tablespoon curry powder

1 (13.5 oz) can lite coconut milk

1 (28 oz) can low sodium crushed or diced tomatoes

2 cups low sodium vegetable broth

2 cups fresh spinach or unthawed & drained spinach

1. Add all ingredients except spinach into an instant pressure cooker.

2. Seal instant cooker and set to pressure cook on high for 5 minutes.

3. Once the 5 minutes are complete, do a quick release of the pressure. Wait to open the lid until all the pressure has been released.

Serves: 12; Calories: 188; Fat: 12g; Protein: 9 g; Carbohydrate: 28 g; Fiber: 6 g; Sodium: 307 mg

Melissa Gaither is a registered dietitian and certified diabetes care and education specialist and provides both nutrition counseling and diabetes education and support. Melissa works with patients at the Healthpark, in Madisonville and Ohio County. She is also a certified lifestyle coach for the Diabetes Prevention Program. She helps with the diabetes support group and cooking programs for the public.

Amanda Owen is the founder and executive director of Puzzle Pieces. Follow Amandas Blog: Pieces of Me: Perspectives on Inclusion and Acceptance, http://www.piecesofme.org.

Amanda Owen is the founder and executive director of Puzzle Pieces. Follow Amanda's Blog: Pieces of Me: Perspectives on Inclusion and Acceptance, http://www.piecesofme.org.

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A Silver Lining to the Pandemic as ‘Tele-Diabetes’ Here to Stay – Medscape

Thursday, May 21st, 2020

Editor's note: Find the latest COVID-19 news and guidance in Medscape's Coronavirus Resource Center.

The rapid escalation of telemedicine due to COVID-19 is likely to shift paradigms in the way type 1 diabetes care is delivered in the future, regardless of how the pandemic unfolds, experts say.

"Because of COVID-19 there's been a need to keep people out of the physician's office and keep them at home, and that's opened up the opportunity for telemedicine to flourish," David C. Klonoff, MD, medical director of the Dorothy L. and James E. Frank Diabetes Research Institute of Mills-Peninsula Health Services in San Mateo, California, told Medscape Medical News.

But use of digitally transmittable continuous glucose monitoring (CGM) among patients with diabetes mostly in type 1 diabetes but some with type 2 diabetes as well was already happening pre-pandemic.

So the phenomenon of "tele-diabetes" including communication via video conferencing, telephone, secure smartphone apps, email, or patient portal is likely here to stay, say Klonoff and others.

That is, as long as the loosening of the red tape that has enabled this both in the US and Europe is maintained long-term, they say.

Gregory P. Forlenza, MD, a pediatric endocrinologist at the Barbara Davis Center (BDC), Aurora, Colorado, agrees: "We believe that type 1 diabetes is especially well-suited for telehealth when this pandemic is over, whereas some other areas of medicine might not be ideal for home-based care and not having physical exams."

Both Forlenza and Klonoff nevertheless say there will still be limitations for certain aspects of diabetes care patients will still need to make in-person visits for physical exams and laboratory work,including A1c measurement at least annually.

Those people who are less technically inclined may need additional in-person help with using the devices and uploading data, at least initially. Current integration of the various device data into electronic health records is also still very clunky.

For patients with low health literacy and/or lack of access to technology"tele-diabetes" may not be feasible at all.

And data will be needed to show that tele-diabetes is both effective and cost-effective.

"Just as we're doing an experiment with social isolation and we hope it's right, we're doing an experiment with telemedicine and we hope it's right. We have no data," Klonoff observed.

To address this issue, three newly published articles describe some interesting cases of diabetes telecare delivered during COVID-19 through a variety of platforms.

The first article, by lead author Satish K. Garg, MD, also of the BDC, and colleagues, describes two patients one adult, one pediatric with new-onset type 1 diabetes managed remotely following initial hospitalization during the pandemic. It was recently featured in Diabetes Technology & Therapeutics, and Forlenza is a senior author.

Garg is also an author of another article published in the same journal, which covers two adults with type 1 diabetes with ketosis and hyperglycemia in whom hospitalization for diabetic ketoacidosis (DKA) was successfully avoided during the pandemic with remote management. One of them was newly diagnosed with type 1 diabetes.

The third article, a commentary by Thomas Danne, MD, of the Diabetes Centre for Children and Adolescents, Hannover, Germany, and Catarina Limbert, MD, PhD, of Central Lisbon University Hospital Centre, Portugal, offers a European perspective with a focus on pediatric type 1 diabetes telemedicine, and was published in Lancet Diabetes & Endocrinology.

Forlenza said that in new-onset type 1 diabetes, unless the patient and family are already familiar with the condition, the first visit really does need to be in-person.

"Especially in pediatrics you need to deal with needle phobia and the anxiety, and letting parents do it themselves with saline so they can see that the microneedles we use really aren't painful. Those things really need to be done under the direct supervision of a healthcare professional," he said.

But after that, with CGM, the data can be uploaded via phone or computer. Currently with most insulin pumps the data can only be uploaded via computer, but that will change with time, as closed-loop technologies progress.

Forlenza has been using tele-diabetes for the past 5 years for his patients in remote areas.

"I think the biggest advantage is limiting missed time from school and work. The physicians are still keeping normal business hours, but at least there's no travel time," he said.

"Also, with home telemedicine, kids are in their home environment and feel a lot more comfortable, relaxed, and conversive. I think that's a big benefit of this framework."

Drilling down into the details of individual patients, one of the reported new-onset cases was a 20-year-old man initially admitted to hospital with DKA who was in intensive care for 2 days.

He was then seen in person for new-onset diabetes education. He was started on multiple daily insulin injections and given a Dexcom G6 CGM sensor for free by the BDC to avoid insurance hassles.

Because of the COVID-19 lockdown, his follow-up visits every day for 7 days were conducted virtually.

The man shared his data with the team via the Dexcom Clarity app, and his insulin doses were adjusted based on the data. His time-in-range went from 16% at the time of his hospitalization to 37% with no time below range at his 2-week virtual visit. (He subsequently had a honeymoon phase with 90% time-in-range on very low insulin doses.)

The pediatric new-onset case was a 12-month-old girl from rural Wyoming who was medevaced to the BDC with moderate DKA.

She was put on an Omnipod Eros insulin pump and a Dexcom G6 CGM. The family was taught how to use the devices andupload the data the pump via the Glooko app and the Dexcom via the Clarity app, both linked to the respective BDC accounts.

Both the parents and the BDC physician were able to follow the child's blood glucose levels using the Dexcom Follow app. Using the data and the child's anticipated food intake, the physician instructed the mother by phone and email to make daily insulin dose adjustments and provided education for future dosing. The child's glucose levels improved over the subsequent 2 weeks.

One of two patients at risk for DKA was a 21-year-old college student who developed COVID-19 symptoms soon after returning home from college after his campus had closed because of the pandemic.

He had been on an insulin pump and obtained unused CGM sensors and a transmitter from a friend.

Despite weakness, nausea, and strongly positive urine ketones, he managed to take fluids and insulin doses at home while his diabetes team monitored his glucose remotely, and was able to recover without needing to physically interact with the healthcare system.

The other case was a 26-year-old woman already diagnosed with diabetes insipidus who then developed new-onset type 1 diabetes in mid-April, with hyperglycemia and ketosis but not DKA.

She made just one outpatient visit for basic education and was provided with insulin and technology (again, the CGM was provided free), with subsequent remote management including daily insulin adjustments for 7 days, with subsequent periodic tele-visits with a certified diabetes care and education specialist. Her time-in-range went from 13% to 51% at day 6 to 90% subsequently.

The physicians say it's not clear yet whether the emergency regulatory changes that have facilitated telemedicine use during the COVID-19 pandemic will be continued once the threat has eased.

These include changes by the US Centers for Medicare & Medicaid Services allowing physicians to be reimbursed for tele-health visits during the COVID-19 pandemic and some changes by the US Department of Health & Human Services "easing previous restrictions on communication via popular technologies such as FaceTime or Skype," Klonoff explained.

Forlenza has been lobbying local representatives in Colorado to keep the new rules.

"For us in diabetes, it would be very useful. We hope to see that it stays and those emergency provisions are kept in place," he says.

In their article, Danne and Limbert see the same thing happening in Europe.

"Before the COVID-19 pandemic, it was thought that telemedicine approaches would only become established...if it was possible to show in long-term studies that the use of telemedicine leads to significant savings in time and costs," they write.

"However, according to the COVID-19 forum on the International Society for Pediatric and Adolescent Diabetes website, the establishment of these approaches is now happening within days in pediatric diabetes centers around the globe," they explain.

Now, they say, "Rules for access to telemedicine have become more relaxed, families and hospitals have fewer concerns regarding data safety, and remunerations appear to be less important."

Klonoff believes the same will be true of new rules that allow patients' own diabetes devices, including some CGMs, in the hospital during the pandemic.

"The longer that something is used, be it CGM in the hospital or telemedicine for medical care, and the more established it is, the more people are going to be upset to give it up. I think both of those are going to become established, and I think the regulators and payers will go along with it," he said.

Forlenza has reported conducting research supported by Medtronic, Dexcom, Abbott, Insulet, Tandem, and Lilly, and serving as a speaker, consultant, and/or advisory board member for Medtronic, Dexcom, Abbott, Insulet, Tandem, and Lilly. Klonoff has reported being a consultant for Abbott, Ascensia, Dexcom, EOFlow, Fractyl, Lifecare, Novo Nordisk, Roche, and Thirdwayv. Danne has reported receiving grants and personal fees from AstraZeneca, Lilly, and Sanofi, and personal fees from Novo Nordisk, Medtronic, Roche, Boehringer Ingelheim, and Dexcom; and being a shareholder of DreaMed Diabetes, which develops commercial algorithms for dosing advisors. Limbert has reported receiving grants and personal fees from Abbott, Ipsen, and Sanofi.

Diabetes Technol Ther. Published online April 17 and May 5, 2020. Article 1, Article 2

Lancet Diabetes Endocrinol. Published online May 5, 2020. Full text

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A Silver Lining to the Pandemic as 'Tele-Diabetes' Here to Stay - Medscape

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